Kadek Indra Dana
Christchurch,Addington
Summary
Hardworking Kitchen Hand known for handling support tasks, mopping floors, maintaining food safety and restocking pantry items. Considered motivated and efficient worker.
Hardworking and enthusiastic kitchen hand trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
3
3
years of professional experience
Work History
Junior Chef
Full Time
07.2022 - Current
- Maintained well-organized mise en place to keep work consistent.
- Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
- Rotated through all prep stations to learn different techniques.
- Cleaned kitchen counters, refrigerators and freezers.
- Seasoned and marinated cuts of meat, poultry and fish.
Kitchen Hand
Pullman Hotel
05.2023 - 11.2023
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Cleaned and maintained work areas, equipment and utensils.
- Removed trash and cleaned kitchen garbage containers.
- Lifted and carried heavy materials.
- Contributed to a positive team atmosphere through effective communication with colleagues and supervisors.
Kitchen Hand
Part Time
05.2021 - 06.2022
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Chopped vegetables, cut up fruit and prepared sauces when kitchen staff was busy.
- Learned other teammates' work tasks to train as backup.
Education
High School Diploma -
Western Springs College
Auckland, NZCertificate Information Technology -
MIT
Manukau, NZSkills
- Waste Control
- Food Rotation
- Portion Sizes
- Basic Cooking Methods
- Kitchen Assistance
- Cutting Techniques
Timeline
Kitchen Hand
Pullman Hotel
05.2023 - 11.2023
Junior Chef
Full Time
07.2022 - Current
Kitchen Hand
Part Time
05.2021 - 06.2022
High School Diploma -
Western Springs College
Certificate Information Technology -
MIT
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