Kailash Das
21 Amuri Avenue ,Hanmer Springs
Summary
Seasoned Chef De Partie with a robust background in high-volume kitchens, notably at No 31 Restaurant and Bar. Excelled in dish preparation and food spoilage prevention, enhancing kitchen efficiency and product quality. Demonstrated leadership by supervising junior staff and fostering a collaborative team environment. Skilled in proper food handling and presentation, committed to maintaining the highest standards of culinary excellence.
Overview
7
7
years of professional experience
Work History
Chef De Partie
No 31 Restaurant and Bar
Hanmer Springs, New Zealand
03.2024 - Current
- Adhered to health and safety regulations while preparing food items in the kitchen area.
- Safely operated kitchen equipment, including industrial-size mixers and knife sharpening tools.
- Organized the daily mise en place in order to prepare meals efficiently.
- Prepared a variety of sauces from scratch according to recipes or customer requests.
- Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.
- Cleaned and sanitized kitchen equipment, utensils and work stations.
- Monitored food products, driving quality, freshness and integrity.
- Worked effectively in team environments to make the workplace more productive.
Demi Chef De Partie
Hotel Woodville Palace
Shimla, India
08.2023 - 03.2024
- Supervised junior staff in the kitchen, delegating tasks and providing guidance as required.
- Prepared variety of foods according to exact instructions and recipe specifications.
- Checked freshness of ingredients used in dishes prior to cooking them.
Commi Ist
Hotel Woodville Palace
Shimla, India
03.2022 - 08.2023
- Completed day-to-day duties accurately and efficiently.
- Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
- Worked effectively in team environments to make the workplace more productive.
- Maintains a clean, safe, and sanitary work area
- Follows sanitation and cleaning procedures
- Maintains food safety temperature logs
- Adheres to food safety and hygiene standards
Commi IInd
The Crimson Hotel And Banquets
Shri Ganganagar , India
04.2021 - 03.2022
- Assisting in the mise en place and setting up of cooking stations.
- Supporting senior chefs in the execution of daily kitchen operations.
- Preparing, cooking, and serving food.
- Preparing and cooking special meals.
- Ensuring quality and presentation standards are met.
- Following recipes and portion controls.
Commi IIIrd
Keys Lite Mayfield Hotel By Lemon Tree
Gurugram, India
08.2019 - 04.2021
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Maintained updated knowledge through continuing education and advanced training.
Commi IIIrd
The Lalit Hotel
Chandigarh, India
08.2018 - 08.2019
Industrial Training
Taj The Gateway Hotel
Nashik, India
02.2018 - 08.2018
Education
D.I.H.M. -
J.S. University
Shikhohabad, U.P.01.2017
Graduation -
DR.B.R. Ambedkar University
Uttar Pradesh01.2016
12th -
Krashn Prayag Public Intermediat College, Agra
U.P.01.2013
10TH -
Gyan Bharti Intermediate College, Agra
U.P.01.2009
Skills
- Dish preparation
- Proper food handling
- Food presentation
- Food spoilage prevention
Disclaimer
I do hereby declare that all the above information given by me is true from the best of my knowledge.
Languages
- English
- Hindi
Personal Information
- Father's Name: Mr. Rajeshwar Das
- Date of Birth: 11/15/92
- Nationality: Indian
- Marital Status: Married
Timeline
Chef De Partie
No 31 Restaurant and Bar
03.2024 - Current
Demi Chef De Partie
Hotel Woodville Palace
08.2023 - 03.2024
Commi Ist
Hotel Woodville Palace
03.2022 - 08.2023
Commi IInd
The Crimson Hotel And Banquets
04.2021 - 03.2022
Commi IIIrd
Keys Lite Mayfield Hotel By Lemon Tree
08.2019 - 04.2021
Commi IIIrd
The Lalit Hotel
08.2018 - 08.2019
Industrial Training
Taj The Gateway Hotel
02.2018 - 08.2018
D.I.H.M. -
J.S. University
Graduation -
DR.B.R. Ambedkar University
12th -
Krashn Prayag Public Intermediat College, Agra
10TH -
Gyan Bharti Intermediate College, Agra
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