Summary
Overview
Work History
Education
Skills
Education And Professional Development
Languages Spoken
References
Hobbies and Interests
Certification
Timeline
Generic

Karandeep Johal

Christchurch,New Zealand

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Provides excellent customer service, accounting and management functions, and business process development to drive effectiveness and efficiency in the workplace, with a proven track record of delivering timely results

Overview

15
15
years of professional experience
1
1
Certification

Work History

Restaurant backup manager and team member

Delhi kitchen Restaurant
Christchurch, New Zealand
11.2020 - 01.2023
  • Welcome the customers as they enter the restaurant
  • Serve food and beverages to the customers and prepare the take out orders
  • Talking on the phone as required
  • Serve food and beverage to the customers as per the orders placed
  • Prepare bills for food using cash register and accept payments as per the requirements
  • Wrote order on the tickets and give orders to the chefs
  • Perform cleaning duties such as sweeping, mopping, and washing dishes to keep equipment and facilities sanitary
  • Answer phone calls, dealing with a fast pace environment and organizing workspace
  • Talking on the phone as required.

Scanner operator in the Kmart Distribution centre Warehouse

Sorted Logistics
Hornby, Christchurch
08.2020 - 12.2020
  • Scan items with a handheld scanner as they leave or enter our warehouse
  • Sort inventory after scanning
  • Update inventory information in our database
  • Perform administrative tasks as needed.

Meat Process Worker in the Slaughter Department

SOUTH PACIFIC MEATS
Malvern, Christchurch
01.2020 - 04.2020
  • Processing meat cuts offs, packing, and trimmings
  • Delegates and sorts out the team with other trainers as well as train new employees
  • Controlled operations of equipment and tools with precise control and operation skills
  • Packed clean and processed meat into appropriate packing, ensuring that it is covered properly and hygienically with wraps.

Crew Member

Mc Donald’s Rolleston
Christchurch, New Zealand
08.2019 - 01.2020
  • Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu
  • Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required
  • Work together with the kitchen team to prepare foods while following cooking instructions, safety procedures, and sanitary requirements
  • Use specific kitchen machinery such as ice cream dispensers, blenders, and espresso machines to create customized hot and cold beverages to customers’ preferences
  • Ensure restaurant cleanliness daily by clearing tables, returning trays to the kitchen, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms
  • Communicate effectively with team members and management
  • Handle guests’ concerns and complaints professionally and calmly to resolve problems according to restaurant policy
  • Maintain a neat and tidy appearance by wearing a uniform and adhering to a corporate dress code.

Meat Process Worker in the Offal’s Department

SOUTH PACIFIC MEATS
Malvern, Christchurch
02.2018 - 06.2019
  • Processing meat cuts offs, packing, and trimmings
  • Delegates and sorts out the team with other trainers as well as train new employees
  • Controlled operations of equipment and tools with precise control and operation skills
  • Packed clean and processed meat into appropriate packing, ensuring that it is covered properly and hygienically with wraps
  • Ensured products produced meets the required standards and comply with company specifications
  • Provided high quality of packing from production line, line manufacturing, labelling and quality, tipping of products, stacking and racking
  • Loaded materials and products into the package-processing equipment, measuring, weighing, and counting product materials
  • Sorted manufacturing materials or products, operating packaging machine equipment, recording product, packaging and order information on forms and records
  • I have also worked in the Main office of the company for around four months
  • My main duty was to work with the Payroll officer closely and sorting out the files of the employees
  • Creating new files, filing of the contracts, regular leave form and other additional information
  • Also attending to the main reception and making a regular contact with the day to day contractors and day to day visitors
  • Also sorting out the health and safety data on week to week basis.

Front of house, Customer Service

Bollyfood Indian Restaurant
St Albans, Christchurch
11.2017 - 02.2018
  • As main person in front office, attended the customers and answered phone calls and queries
  • Managed cash and credit sales, aside from working as Kitchen Hand
  • Prepared day-to-day sales report to restaurant owner as well as handling weekly bank transactions for the company.

Front of house, Customer Service and Team Leader

Royal Tandoor Restaurant
Shirley and Colombo St, Christchurch
02.2017 - 11.2017
  • As Team Leader, managed the restaurant as well as provided excellent customer service
  • Took down phone orders as well as entertained walk-in customers and sorted out online orders
  • Managed the sales and cash during end-of-day closing
  • Provided assistance to the chef as well as serving a kitchen hand.

Night fill assistant and Backup Supervisor

Countdown Hornby
Christchurch, New Zealand
07.2015 - 01.2017
  • Filling, facing, and splitting the loads according to the orders
  • Worked closely with the supervisor to assign jobs to employees according to the work efficiency and the job
  • Managed some of the night duty and assigned work to employees.

Teacher

SOS childcare
Rajpura, India
12.2012 - 03.2014
  • Teaching the orphanage children according to their age
  • Taking care of their day to day activities includes cooking, giving medicines.

Teacher

Home based Tutor
Rajpura, India
12.2007 - 03.2014
  • Teaching the students from class 1 to 10th
  • Helping them in their day to day home work
  • Teaching them new things which will help them in the school
  • Helping in maths and science books to sharpen their subjects teaching
  • Some students ae from college and helping them in the accounting subjects.

Accountant

NISHAN PROPERTIES
Patiala, India
03.2012 - 12.2013
  • Kept and maintained records of the properties being sold and bought daily
  • Managed the records of the daily cash and expenses transactions of the employees
  • Documented financial transactions by entering account information.

Team Member

The Warehouse South Island Distribution Centre
Rolleston, Christchurch
07.2019
  • Full process of stock movement; container devanning, inbound processing, order picking, sorting, wrapping and labelling appropriate pallets
  • Ensuring stock is ready for dispatch in a fast and efficient manner
  • Stock management; notifying team leaders of all discrepancies, quality control checks of stock, and stock taking when required
  • Dispatching stock; through the belts to the assigned stores and wrapping
  • Health and safety; actively promoting safe work practises and ensuring a safe work environment is maintained
  • Reworks on the products as assigned by the team leaders.

Education

Post Graduate Diploma - Business Administration

Southern Institute of Technology
Invercargill, NZ
04-2016

Bachelor of Commerce - Accounting And Business Management

Patel Memorial National College
Patiala, India
06-2014

Skills

  • Customer Service
  • Management
  • Accounting
  • People Person
  • Critical thinking skills
  • Leadership
  • Strong Written and Verbal Communication
  • Team Player
  • Time Management
  • Organisational Skills
  • Great organisation skills; outstanding communication and time management
  • Able to identify people’s strengths, abilities, and gap for improvement, and help them transform their lives
  • Excellent time management; easily switches from one task to another as priorities change
  • Possesses strong leadership skills to manage people and assign roles
  • Exceptional attention to details; methodical and passionate; excellent team player
  • Genuinely cares about people and aims to make them feel valued and important; fuelled with the passion to empower others to succeed
  • Experienced planner; well-versed in identifying and following procedures
  • Analytical, with deep critical thinking and problem-solving skills
  • Continuous improvement; strong work ethic; highly customer-oriented
  • Fast learner, honest, dependable, and trustworthy; highly committed to professional standards
  • Enthusiastic about learning and not afraid to take on new tasks and projects
  • Microsoft Office
  • Tally software

Education And Professional Development

  • SIT COLLEGE, Invercargill, New Zealand, Post Graduate Diploma in Business Enterprise (Level 8), 2016
  • PATEL MEMORIA NATIONAL COLLEGE, India, Bachelor of Commerce (Professional) in Accounting, 2014
  • Chartered Accountancy (first level), IPCC Accounting, I.C.A.I. New Delhi, India, 2014

Languages Spoken

  • English
  • Hindi
  • Punjabi

References

  • Manpreet Kushdil, CCT support worker, Christchurch New Zealand, 02040174123
  • Jagdeep Kushdil, CCT support worker, Christchurch New Zealand, 02-40174122

Hobbies and Interests

  • Reading
  • Travelling

Certification

  • Liquor licence

Timeline

Restaurant backup manager and team member

Delhi kitchen Restaurant
11.2020 - 01.2023

Scanner operator in the Kmart Distribution centre Warehouse

Sorted Logistics
08.2020 - 12.2020

Meat Process Worker in the Slaughter Department

SOUTH PACIFIC MEATS
01.2020 - 04.2020

Crew Member

Mc Donald’s Rolleston
08.2019 - 01.2020

Team Member

The Warehouse South Island Distribution Centre
07.2019

Meat Process Worker in the Offal’s Department

SOUTH PACIFIC MEATS
02.2018 - 06.2019

Front of house, Customer Service

Bollyfood Indian Restaurant
11.2017 - 02.2018

Front of house, Customer Service and Team Leader

Royal Tandoor Restaurant
02.2017 - 11.2017

Night fill assistant and Backup Supervisor

Countdown Hornby
07.2015 - 01.2017

Teacher

SOS childcare
12.2012 - 03.2014

Accountant

NISHAN PROPERTIES
03.2012 - 12.2013

Teacher

Home based Tutor
12.2007 - 03.2014

Post Graduate Diploma - Business Administration

Southern Institute of Technology

Bachelor of Commerce - Accounting And Business Management

Patel Memorial National College
Karandeep Johal