Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kasun Gayantha

Remuera,AUK

Summary

High-energy culinary professional bringing exceptional leadership and planning abilities. Dedicated to improving team performance and meeting high standards for taste and presentation. Results-oriented and hardworking with excellent multitasking skills and focused mentality. Resourceful Kitchen Supervisor known for high productivity and efficient task completion. Skilled in inventory management, food safety compliance, and staff training. Excels in leadership, time management, and problem-solving to enhance kitchen operations and team performance.

Overview

16
16
years of professional experience

Work History

LUGGAGE CHECKER

FedEx
EAST TAMAKI, AUCKLAND
11.2024 - Current
  • Issued receipts, refunds, credits or change due to customers.
  • Helped process returns and exchanges quickly while following company procedures.
  • Resolved customer complaints professionally and efficiently.
  • Operated scanning equipment in accordance with established processes and procedures.
  • Responded to customers' questions regarding store policies and services.
  • Scanned items to ensure correct pricing and identification of products.
  • Issued change, refunds and tickets for returned merchandise according to store policies.
  • Followed safety guidelines in order to prevent accidents on the job.
  • Resolved customer complaints in a professional manner.
  • Maintained a neat, organized checkout area by cleaning shelves, counters, bags and equipment throughout shift.
  • Provided excellent customer service during all interactions with customers.

Kitchen Supervisor

REMARKO RESTURARNT
Kiribathgoda, kiribathgoda
01.2015 - 10.2024
  • Developed menus for special occasions and events as requested by management.
  • Worked closely with front-of-house personnel during peak hours ensuring customer satisfaction.
  • Collaborated with other supervisors on various projects related to restaurant operations.
  • Reviewed invoices from vendors to ensure accuracy of orders placed.
  • Created daily, weekly and monthly work schedules for kitchen staff.
  • Maintained records of employee attendance and payroll information.
  • Coordinated with other departments to ensure timely delivery of meals to guests.
  • Trained new employees on proper cooking techniques, recipes and food preparation methods.
  • Provided guidance to junior chefs on complex cooking techniques.
  • Maintained a clean working environment by delegating tasks appropriately among staff members.
  • Resolved customer complaints regarding food quality or service issues.
  • Established standards for portion sizes and plating presentation.
  • Conducted regular performance evaluations of kitchen personnel.

Kitchen Steward

Hotel clarion
Kiribathgoda, Kiribathgoda
02.2009 - 12.2014
  • Provided excellent customer service by responding promptly to inquiries from guests or staff members.
  • Assisted chefs in loading and unloading supplies from delivery trucks when needed.
  • Restocked workstations with necessary supplies throughout shift hours.
  • Maintained inventory of cleaning supplies used in the kitchen area.
  • Delivered clean dishes, glassware, tableware, cooking utensils, linens and other items to the service areas as needed.
  • Inspected kitchens for compliance with health regulations regarding sanitation standards.
  • Emptied garbage cans throughout the kitchen area.
  • Transported dirty dishes from dining room to dishwashing area for cleaning.
  • Organized and restocked kitchen storage areas.
  • Prepared simple foods such as salads, sandwiches, when requested by supervisor.
  • Polished silverware using a buffing machine or cloths as necessary.
  • Carried out general maintenance tasks such as painting walls or fixing shelves in the kitchen area.

Education

High School Diploma -

Diploma in Hair Cutting Hairdressing & Beauty Aca
COLOMBO 03
10-2018

Skills

  • Receipt processing
  • Inventory management
  • Menu development
  • Food safety compliance
  • Cash handling
  • Customer relationship management

Timeline

LUGGAGE CHECKER

FedEx
11.2024 - Current

Kitchen Supervisor

REMARKO RESTURARNT
01.2015 - 10.2024

Kitchen Steward

Hotel clarion
02.2009 - 12.2014

High School Diploma -

Diploma in Hair Cutting Hairdressing & Beauty Aca

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Kasun Gayantha