
Supply Chain Management graduate with hands-on operational experience across high-volume food service, retail inventory operations, and safety‑critical environments in New Zealand. Strong foundation in operational excellence, continuous improvement, process flow, and business continuity, supported by a Bachelor’s degree in Mechanical Engineering. Experienced in applying FIFO principles, managing turnaround times, reducing bottlenecks, and using Excel to support data‑driven operational decisions. Highly curious, safety‑focused, and motivated to build a long‑term career in operational excellence within a world‑class FMCG manufacturing organisation.