Krutik Vijay Patel
Woolston
Summary
I’m looking for full-time work in the role of Dedicated professional transitioning into [new industry/role] with transferable skills and aiming to bring fresh perspective and a strong work ethic to a forward-thinking organization.
Overview
13
13
years of professional experience
Work History
Quality assurance and Health and Safety Manager
Welding and engineering
01.2020 - Current
- Started working as a Daito Machine operator making my way up to become a Health and safety and Quality assurance manager
- Analyzing data in order to find areas for growth. Assisting in the recruiting process. Training, motivating, coaching, and correcting employees to ensure that standards are met. Creating reports to track progress.
- Conducting workplace inspections Providing training and education about safe systems of work. Conducting investigations into safety incidents Implementing policies related to health and safety
- Over the last 3 years of me working with welding and Engineering LTD i have been part of 1. Visual weld scanning QA. 2. Consumable selection and traceability. 3. WPS compliance spot checks.
- 4. Weldability group assignment for preheat requirements.5. Welder qualification testing assistance. 6. Assisting with new PQR development. 7. Assisting with fracture testing.
- 8. Cutting and prepping test plates for macro inspection and assisting with macro testing. 9. Involvement in SFC auditing of PQRs and WQTs.
Restaurant Manager
Permit Room
03.2019 - 12.2019
- The compilation of food & drinks menus according to agreed costing
- To oversee the correct ordering/purchasing of food & beverage stock and accessories
- Ensure a high level of communication among staff and interdepartmental staff with a teamwork atmosphere
- To oversee the controlling of labour and other variable costs within budget levels Arrangement and management of staffing levels, include hiring of new staff (according to procedure) and weekly rosters Provide training and support to new staff
Assistant Manager
Michael Hill Jeweller
10.2018 - 12.2018
- Assisting the manager in organizing, planning and implementing strategy
- Coordinating retail store operations
- Ensuring store schedules and objectives are met by employees.
Restaurant Manager
Mumbaiwala
06.2016 - 10.2018
- Oversee every aspect of a dining establishment Hire and train staff Manage the restaurant’s finances and revenues Create menus and liaise with suppliers Devise and implement marketing strategies
Restaurant Manager
Tandoori Palace
01.2015 - 06.2016
- LeaderShip, Managing Financial Budgets & Monitoring Costs. Maintaining Financial Records & Reports. Hiring & Training Staff. Rostering Staff. Handling Employee Issues & Conflicts. Ensuring Customer Satisfaction & Building Customer Relationships. Planning Menus, Pricing & Maintaining Food Quality. Managing Inventory & Ordering Supplies. Maintaining Environmental, Food Safety & Sanitation Practice.
Restaurant Supervisor
Tandoori Palace
03.2012 - 12.2014
- Ensuring smooth daily operation of the restaurant, Customer service, staff coordination, co ordination with kitchen, Training and development of new staff, quality control, any further support to restaurant manager.
Education
National Diploma - Hospitality Management
Christchurch Polytechnic Institute of Technology
Christchurch01.2013
Level - 3
National Rayon Corporation School
Mumbai01.2011
Skills
- Microsoft Office 365
- Work flow max - Project management software
- MenuMate - Point of Sale
Accomplishments
- Welding Supervisor - Structural steel
PERSONAL STATEMENT
I have been a highly efficient Restaurant Manager with experience in a wide range of administrative functions, staff management, and operational oversight to ensure exemplary customer service. I enjoy learning a new skill set. I have a mature working attitude toward achieving set objectives and always strive for high-quality standards in the required timeframes asked of me. Which has helped me in my role as a Quality assurance and Health and safety manager to lead by an example and make sure all individuals follow company policies and adhere to New Zealand health and safety standards.
Timeline
Quality assurance and Health and Safety Manager
Welding and engineering
01.2020 - Current
Restaurant Manager
Permit Room
03.2019 - 12.2019
Assistant Manager
Michael Hill Jeweller
10.2018 - 12.2018
Restaurant Manager
Mumbaiwala
06.2016 - 10.2018
Restaurant Manager
Tandoori Palace
01.2015 - 06.2016
Restaurant Supervisor
Tandoori Palace
03.2012 - 12.2014
National Diploma - Hospitality Management
Christchurch Polytechnic Institute of Technology
Level - 3
National Rayon Corporation School
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