Leivani Waihirere
Christchurch,CAN
Summary
professional with a strong work ethic and proven expertise in preparation and sanitation at all work forces. Recognized for enhancing team collaboration and maintaining a clean, organized workspace, ensuring compliance with safety standards. Committed to delivering exceptional customer service while efficiently managing multiple tasks in fast-paced environments.
Overview
3
3
years of professional experience
Work History
Kitchen Hand
Taimoana Haig
Invercargill, STL
09.2022 - 01.2023
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
- Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
- Managed time to juggle multiple tasks simultaneously with ease.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Labeled and stored all food items correctly and checked expiration dates routinely.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Contributed to a positive team atmosphere through effective communication with colleagues and supervisors.
- Plated and presented food following chef requirements.
- Assisted with meal presentation, garnishing dishes, and arranging serving platters to create an appealing visual display.
Pick Packer
Teresa
Christchurch, CAN
09.2022 - 11.2022
- Sustained a clean and safe working environment by adhering to safety protocols and maintaining an organized workspace.
- Reduced order fulfillment errors by diligently following established protocols for picking, packing, and shipping procedures.
- Enhanced order accuracy by meticulously picking items according to packing lists and verifying product information.
- Reduced packing time for orders by efficiently organizing and assembling packages in line with company standards.
- Ensured timely shipment of products by prioritizing urgent orders and coordinating with warehouse team members.
- Expedited warehouse operations during peak periods by staying flexible with work hours and assisting colleagues in completing high-priority tasks.
- Facilitated seamless order fulfillment with proper preparation of shipping documents, including invoices, packing slips, and waybills.
- Assisted in reducing stock discrepancies through regular cycle counts, meticulous record-keeping, and prompt reporting of variances.
SPCA Volunteer
Ashley Haig
06.2020 - 11.2020
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
- Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
- Managed time to juggle multiple tasks simultaneously with ease.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Labeled and stored all food items correctly and checked expiration dates routinely.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Contributed to a positive team atmosphere through effective communication with colleagues and supervisors.
- Plated and presented food following chef requirements.
- Assisted with meal presentation, garnishing dishes, and arranging serving platters to create an appealing visual display.
Alliance
Hura
04.2022 - 08.2022
- Excellent communication skills, both verbal and written.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Passionate about learning and committed to continual improvement.
- Managed time efficiently in order to complete all tasks within deadlines.
Shearing Sheds
McConachie
02.2021 - 10.2021
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Worked flexible hours across night, weekend, and holiday shifts.
Education
School of Tourism
Christchurch, CANNayland
Nelson, NSNSouthland Girls High School
Invercargill, STLVerdon
Invercargill Skills
- Positive attitude
- Kitchen cleaning and maintenance
- Customer service
- Team collaboration
- Food preparation
- Dishwashing
- Equipment cleaning
- Punctual and reliable
- Dishwashing expertise
- Dedicated work ethic
- Heavy lifting
- Stock management
- Trash removal and recycling
- Verbal and written communication
- Complex Problem-solving
- Safe chemical handling
- Inspection requirements
- Effective customer communication
- Sweeping and mopping
- Workplace safety
- Team contribution
- Safe handling
- Customer engagement
Timeline
Kitchen Hand
Taimoana Haig
09.2022 - 01.2023
Pick Packer
Teresa
09.2022 - 11.2022
Alliance
Hura
04.2022 - 08.2022
Shearing Sheds
McConachie
02.2021 - 10.2021
SPCA Volunteer
Ashley Haig
06.2020 - 11.2020
School of Tourism
Nayland
Southland Girls High School
Verdon