Liam Norris
Te Anau,STL
Summary
Motivated Kitchen Hand known for cleaning workstations, handling dish washing duties and monitoring inventory. Well-trained to keep kitchen well-stocked and ready for busy mealtimes. Considered motivated employee with positive attitude.
Overview
4
4
years of professional experience
Work History
Kitchen Hand
Elseb Hospitality Ltd, T/A The Fat Duck
12.2019 - Current
- Cleaned and sanitised dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Managed time to juggle cooking and cleaning tasks set.
- Maintained clean workspaces to ensure good productivity and safety.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Followed recipes and chef instructions to prepare food correctly.
- Plated and presented food following chef requirements.
- Learned other teammates' work tasks to train as backup.
- Seasoned and cooked food according to recipes or personal judgment and experience.
Education
Fiordland College
Te Anau, NZSkills
- Workstation management and sanitation
- Team collaboration and kitchen staff support
- General food preparation, including vegetables and sauces
- Food portioning and packaging
- Dessert preparation and plating
- Waste and recycling management
- Practice of good food handling and storage procedures
- Dedicated Work Ethic
- Kitchen Operations
- Professional Relationships
Venturer, cooking
SCOUTS
- Accomplishments involvement to Venturers and participation in Jamboree at Mystery Creek in 2019.
COOKING
- Enjoyment from experimenting and cooking in my leisure time.
Timeline
Kitchen Hand
Elseb Hospitality Ltd, T/A The Fat Duck
12.2019 - Current
Fiordland College
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