Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Lisa MacGregor

Te Anau,STL

Summary

Detail-oriented Bakery Clerk with expertise in dough preparation, inventory management, and staff training. Enhanced operational efficiency and maintained high kitchen sanitation standards while ensuring quality control in fast-paced environments. Fostered team collaboration through effective communication, demonstrating strong problem-solving skills and a commitment to customer service.

Overview

1
1
Certification
2027
2027
years of professional experience

Work History

Bakery Assistant

Fresh choice
Te Anau, Te Anau
12.2020 - Current
  • Assisted in daily bakery operations, preparing dough and mixing ingredients.
  • Monitored baking times and temperatures for optimal results during production.
  • Maintained cleanliness and organization of workstations and baking equipment.
  • Ensured cleanliness of preparation utensils to maintain hygiene standards, tools, and machinery by hand and using industrial dishwasher, segregating used utensils from clean to prevent cross-contamination.
  • Trained new staff on bakery processes and safety protocols effectively.
  • Supported inventory management by tracking supplies and restocking items.
  • Set up fresh baked goods in front display, organizing for visibility, and to showcase daily specials or items with limited availability or shelf-life.

Motel Cleaner

Red tussock motel
Te Anau, Te Anau
09.2019 - 01.2021
  • Cleaned and sanitized guest rooms to ensure a welcoming environment.
  • Maintained cleanliness in common areas and hallways for guest safety.
  • Restocked supplies in guest rooms and public areas regularly.
  • Collaborated with team members to complete daily cleaning tasks efficiently.

Cafe Assistant

Fiordland Bakery
Te Anau, Te Anau
  • Assisted customers with menu selections and special requests.
  • Prepared and served a variety of baked goods and beverages.
  • Maintained cleanliness of dining area and kitchen equipment.
  • Operated cash register and processed customer transactions efficiently.
  • Restocked supplies and managed inventory levels effectively.
  • Provided friendly service to enhance customer experience consistently.

Education

Fiordland College
Te Anau, Te Anau

Skills

  • Dough production
  • Baking methods
  • Food safety
  • Quality control
  • Inventory management
  • Staff training
  • Time management
  • Problem solving
  • Attention to detail
  • Interpersonal communication

Certification

  • Certificate in New Zealand study and career preparation( pre entry applied health science)

Timeline

Bakery Assistant

Fresh choice
12.2020 - Current

Motel Cleaner

Red tussock motel
09.2019 - 01.2021

Cafe Assistant

Fiordland Bakery

Fiordland College
Lisa MacGregor