Lydia Feng
Production Planner
Ellerslie,Auckland
Summary
Dynamic Production Planner with success in supporting production operations and supply chain management. Highly adept and detail-oriented in developing production schedules, promoting operational efficiency, managing inventory and coordinating logistics. Proven history of managing complex production schedules aligned with sales forecasting and customer order deadlines. Expert in maintaining meticulous records to identify aspects needing improvement and develop solutions.
Overview
2
2
years of professional experience
5
5
years of post-secondary education
Work History
Production Planner
Hilton Foods NZ
Auckland
11.2021 - Current
- Developed, released and monitored daily schedules to foster on-time completion of finished products.
- Worked directly with production personnel to resolve production scheduling issues and conflicts.
- Created production plans utilizing Excel spreadsheet tools and input from production and management teams.
- Created new production processes by analyzing current workflow and coordinating customer orders based on material availability and production capacity and efficiency.
- Customized SAP production planning and detailed scheduling tools to support factory production initiatives.
Quality Assurance Officer
Hilton Foods NZ
Auckland
08.2021 - 11.2021
- Determined root cause of deviations and non-conforming results and implemented appropriate corrective and preventive actions throughout manufacturing process.
- Reported production malfunctions to managers and production supervisors.
- Interpreted test results by comparing to established specifications and control limits, making recommendations on appropriateness of data for release.
- Cooperated with engineering, manufacturing and corporate accounting to verify adherence to quality standards.
Research & Development Intern
Taura Natural Ingredients
Tauranga, BOP
11.2019 - 02.2020
- Gathered, arranged and corrected research data to create representative graphs and charts highlighting results for a confidential project of the company.
- Planned, modified and executed research techniques, procedures and tests.
- Worked with principal investigators to coordinate qualitative research.
- Performed statistical, qualitative and quantitative analysis.
Education
Bachelor of Food Technology (Honours) - Food Product Technology
Massey University
02.2017 - 12.2020
Exchange student | Summer - Food Product Technology
Jiangnan University
China 07.2019 - 07.2019
Bachelor of Science - Food Science
University of Auckland
02.2016 - 12.2016
Skills
Adept in SAP and Excel
Volunteering Activities
Massey Uniguide
- One of the active Massey guides team members since 2nd year of university study
- Guide 1st Year Students for ice-breaking activities and campus tour
- Involved and actively engaged in administration and event planning
- Provided presentations about campus life for new students
Massey Open Day Volunteer
- Led students and their parents for campus tour with explanations of campus facilities and services
- Provided services and answer questions for future Massey students under “Ask me” Booth
- Involved in the whole event planning, working with Massey Campus Life officers
Timeline
Production Planner
Hilton Foods NZ
11.2021 - Current
Quality Assurance Officer
Hilton Foods NZ
08.2021 - 11.2021
Research & Development Intern
Taura Natural Ingredients
11.2019 - 02.2020
Exchange student | Summer - Food Product Technology
Jiangnan University
07.2019 - 07.2019
Bachelor of Food Technology (Honours) - Food Product Technology
Massey University
02.2017 - 12.2020
Bachelor of Science - Food Science
University of Auckland
02.2016 - 12.2016
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