Maddison Porter
Carterton
Summary
My name is Maddison, I am 17 and in my last year of college, I have been working in hospitality since I was 14 years old and consider myself a highly motivated employee with a strong work ethic.
Overview
3
3
years of professional experience
Work History
Kitchen Hand
Main Street Deli Café
Greytown , Wellington
01.2024 - Current
- Cleaned dishes, pots, pans and utensils.
- Operated dishwashers to sanitize dishes and silverware.
- Maintained a neat work station throughout shift hours.
- Followed all health code guidelines when handling food items.
- Sanitized surfaces with approved cleaning solutions after each task was completed.
- Communicated effectively with co-workers regarding daily tasks assigned.
Front of House Employee
Balter Bar & Kitchen
Carterton , Wellington
10.2021 - 03.2023
- Greeted customers and provided friendly customer service.
- Informed customers of daily specials, menu items, and restaurant policies.
- Answered phone calls, took reservations, and answered inquiries.
- Maintained cleanliness of dining area by clearing tables and wiping down surfaces.
- Organized menus and ensured they were properly stocked at each table.
- Assisted with seating arrangements to ensure comfortability for guests.
- Processed payments using cash registers or POS systems accurately and efficiently.
- Managed large groups in a timely manner while ensuring satisfaction of all guests.
- Communicated orders to kitchen staff in an accurate and timely fashion.
Kitchen Hand
Balter Bar & Kitchen
Carterton , Wellington
03.2021 - 10.2021
- Stocked shelves with food supplies, such as canned goods and dry ingredients.
- Cleaned dishes, pots, pans and utensils.
- Swept and mopped floors to maintain cleanliness in the kitchen area.
- Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
- Received deliveries of food items and stored them properly.
- Followed all health code guidelines when handling food items.
- Organized storage areas for efficient access to items when needed.
- Communicated effectively with co-workers regarding daily tasks assigned.
Education
Kuranui College
GreytownSkills
- Service Prioritization
- Team Collaboration
- Menu Memorization
- Safe Food Handling
- Table Setting Arrangements
- Organizational skills
- Active listening
Timeline
Kitchen Hand
Main Street Deli Café
01.2024 - Current
Front of House Employee
Balter Bar & Kitchen
10.2021 - 03.2023
Kitchen Hand
Balter Bar & Kitchen
03.2021 - 10.2021
Kuranui College
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