Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Maia Matheson

Napier City,HKB

Summary

Dedicated and self-directed Office Manager and Executive Assistant with diverse experience in organizations of all sizes and across multiple industries. Offering 4 years of experience with specialized skill in business startup and growth. Technologically-savvy with the proven to quickly master new software and systems. Excellent communication and team collaboration skills to deliver complex projects in deadline-driven environments.



With also an extensive background in hospitality i am a Customer-focused Bartender with 7+ years of experience supporting well-attended events and bar operations. Expert POS system operator, inventory manager and mixologist. Thoughtful and detail-oriented theme and event planner, coordinating staffing and providing guidance for employees when necessary.

Overview

6
6
years of professional experience

Work History

Administrative Office Manager

Mitch Matheson
01.2020 - Current
  • Developed strong relationships with clients through exceptional customer service and timely responses to inquiries.
  • Monitored inventory levels of office supplies, placing orders when necessary to prevent stock shortages.
  • Championed safety protocols to maintain a secure working environment, reducing workplace accidents significantly.
  • Oversaw facility maintenance, ensuring optimal functionality of equipment and infrastructure at all times.
  • Maintained primary relationship accountability for clients, overall servicing responsibility and client satisfaction to maximize profitability of client relationships.
  • Updated and resolved incidents and managed accessorial charges objectively while maximizing profit.
  • Collaborated with management to develop comprehensive health and safety policies for the company.

Senior Bartender

Jeremy Bayliss
01.2020 - 01.2023
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Obtained cash bank and stocked service bar to prepare for operation.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Recruited and trained new bartenders and barbacks to help maintain talented team.
  • Supported special events coordination, providing customized beverage options tailored to client preferences.
  • Handled high-volume service periods calmly and efficiently, ensuring minimal wait times for guests.
  • Prepared garnishes by evenly slicing and pitting fruits.
  • Optimized workflow efficiency by effectively delegating tasks among team members.
  • Elevated guest experiences by promptly addressing concerns or complaints in a professional manner.
  • Enhanced customer satisfaction by providing personalized drink recommendations and excellent service.
  • Kept bar stocked with liquors, juices and garnishes for drinks.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
  • Assisted management in creating promotional materials for upcoming events or specials.
  • Closed out cash register and prepared cashier report at close of business.
  • Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.

Cocktail Bartender

Tiki AF
02.2018 - 12.2019
  • Developed innovative drink recipes to keep the menu fresh and up-to-date with current trends.
  • Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
  • Mixed unique and interesting cocktails for customers, including bar specials.
  • Collaborated with other bartenders to create a cohesive team environment and streamline operations for peak hours.
  • Applied knowledge to create innovative cocktails, enhance flavor profiles and expertly pair food and drinks.
  • Elevated guest experience with personalized cocktail recommendations based on their preferences.
  • Created attractive bar displays by strategically arranging bottles and glasses.
  • Enhanced bar efficiency by maintaining a clean, organized, and well-stocked workspace.
  • Performed cash handling duties accurately, ensuring timely deposits and accurate reconciliation reports at the end of each shift.
  • Assisted with event planning for special occasions such as themed nights or private parties, creating tailored drink menus to suit specific needs.
  • Provided one-on-one mentoring to help individuals reach their full potential within the organization.
  • Prepared and presented supplementary learning material to support structured lessons.

Education

High School Diploma -

Open Polytechnic of New Zealand
Lower Hutt, NZ
12.2023

High School Diploma -

Hukarere College
Eskdale, NZ
12.2016

Skills

  • Human Resources
  • Data retrieval systems
  • Credit and collections
  • Budgeting and finance
  • Administrative Support
  • Goal Setting
  • Staff Training and Development
  • Operational Standards Development
  • Database Administration
  • Policy and procedure modification

Languages

English
Native or Bilingual

Timeline

Administrative Office Manager

Mitch Matheson
01.2020 - Current

Senior Bartender

Jeremy Bayliss
01.2020 - 01.2023

Cocktail Bartender

Tiki AF
02.2018 - 12.2019

High School Diploma -

Open Polytechnic of New Zealand

High School Diploma -

Hukarere College
Maia Matheson