Manpreet Kaur
Kelvin Grove,Palmerston North
Summary
Myself Manpreet. I have done Cookery and Patisserie level 5 in Manukau institute of technology. I am looking for full-time job. I am very dedicated towards my job
Overview
10
10
years of professional experience
Work History
Store Manager
Tank
Palmerston North , Palmerston North
05.2023 - Current
- Updated POS system with new products and promotional offers.
- Implemented efficient systems for tracking stock movement.
- Monitored inventory levels and placed orders to restock.
- Maintained accurate records of employee performance reviews.
- Recruited, trained and supervised new employees.
- Managed daily banking activities such as deposits and withdrawals.
- Established customer service standards and monitored staff compliance.
- Created weekly work schedules for store personnel.
- Identified opportunities for cost savings through waste reduction initiatives.
- Ensured compliance with safety regulations and company policies.
- Developed relationships with suppliers to negotiate better prices.
Sous Chef
Libre
City Centre, Palmerston North
09.2021 - 05.2023
- Manage roster of team
- Ordering, stock take
- Managing food cost
- Lead the team
Sous Chef
MAXICO Restaurant Britomart, Ellerslie
01.2017 - 07.2021
- Supervised cooks and other kitchen personnel during meal services.
- Maintained accurate records for cost analysis purposes.
- Adjusted recipes as needed to accommodate dietary restrictions or allergies.
- Ensured food preparation and presentation met high standards of quality and sanitation.
Assistant Manager
LANGHAM HOTEL ( Auckland )
07.2014 - 01.2016
- Managing bookings
- Order stock
- Deal with customers complaints
- Manage till money
- Customer service
MEHFIL INDIAN RESTAURANT
03.2016
Education
bachelor of computer application -
Punjabi university
international cookery and patisserie -
M.I.T (Manukau institute of technology)
Skills
- Fast learner
- Team player
- Full commitment towards work
- Knowledge of making prep list, ordering and stock take
- Knowledge of making roaster for staff
- Employee Training
- Shift Scheduling
- Cash Management
- Sales Strategies
- Customer Service
- Leadership Development
- Opening and closing procedures
- Supply Ordering
- POS Systems
- Multitasking and Organization
- Friendly and Positive
Personal Information
- Available: Full time
- Visa Status: residence
Hobbies
Teaching
Playing games
Languages
- English
- Hindi
- Punjabi
References
- Head chef Ellerslie Mexico
- Roneel prasad. 021 083 31444
Ruby Chauhan (area manager tank )
020 4145 4807
Timeline
Store Manager
Tank
05.2023 - Current
Sous Chef
Libre
09.2021 - 05.2023
Sous Chef
MAXICO Restaurant Britomart, Ellerslie
01.2017 - 07.2021
MEHFIL INDIAN RESTAURANT
03.2016
Assistant Manager
LANGHAM HOTEL ( Auckland )
07.2014 - 01.2016
bachelor of computer application -
Punjabi university
international cookery and patisserie -
M.I.T (Manukau institute of technology)