Marcus Chin
Christchurch,CAN
Summary
Dedicated kitchen professional with a positive attitude, honed at @Tony's Japanese Restaurant. Proven ability to collaborate effectively with team members, enhancing meal production efficiency while maintaining a clean and organized workspace. Reliable and punctual, committed to delivering high-quality support.
Overview
2
2
years of professional experience
Work History
Kitchen Hand
@Tony's Japanese Restaurant
Christchurch, CAN
09.2022 - 09.2024
- Assisted in food preparation and ingredient organization to enhance kitchen efficiency.
- Maintained cleanliness of kitchen equipment and workstations to ensure safety and compliance with health standards.
- Supported chefs by assembling ingredients for menu items, streamlining meal production processes.
- Operated dishwashing machinery, ensuring timely cleaning of dishes and utensils for continuous service flow.
Education
No Degree - Year 9
Christchurch Boys High School
Christchurch, NZSkills
- Positive attitude
- Kitchen cleaning and maintenance
- Team collaboration
- Dishwashing
- Food preparation
- Punctual and reliable
- Surface cleaning
- Knife skills
- Chopping vegetables
Languages
English
Native or Bilingual
Chinese
Native or Bilingual
Interests
- Cooking
- I enjoy helping others and giving back to the community
- Enjoy participating in [activity] for overall physical and mental well-being
- Video Gaming
- Hiking
- Team Sports
- High-Intensity Interval Training
- Swimming
- I participate in various sports activities for physical activity, camaraderie, and personal growth
- Martial Arts
Timeline
Kitchen Hand
@Tony's Japanese Restaurant
09.2022 - 09.2024
No Degree - Year 9
Christchurch Boys High School