Proven culinary professional with extensive experience at Nourish Oraka, adept in food preparation and cooking, showcasing a high attention to detail and exceptional time management. Excelled in maintaining kitchen sanitation, enhancing customer satisfaction through customized meals, and fostering team communication. Demonstrated adaptability and baking prowess, contributing to a positive and efficient workplace. Dynamic individual with hands-on experience in cooking, baking, meal preparation and a talent for navigating challenges. Brings strong problem-solving skills and proactive approach to new tasks. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals.
Supply lunches for approximately 500 students.
Involved making all meals.
Making of all meals and supplying within time constraints.
Followed proper handling and sanitation procedures to comply with food & health safety standards and regulations.
Keeping kitchen and appliances clean and sanitised to a high standard.
Made food according to standard recipes with requested changes for customer5 satisfaction.
Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
Made Lunches for approximately 150 Students.
All food prep including designing menu's.
Provide private catering when required.
Kept kitchen to a high standard of cleanliness to comply with the food & health safety requirements.
Food preparation and cooking with a high attention to detail
Baking
Very reliable with good, efficient time management
Great communication skills with team members/managers and customers
Very adaptable to any situations that can arise, eg; having to quickly change a menu, helping other teammates that may be struggling and stepping in for coworkers if they have to leave due to illness or accident