Matias Toledo

I am a Pastry Chef who strives to ensure customer satisfaction at all times.
Experience in both fine and traditional pastry.

With a solid knowledge of raw materials and the use and maintenance of modern pastry equipment.
Able to work in a team and independently as needed.
Versatile and capable of multitasking.
Ability to create different pastry products. Skillful when designing, decorating, and creating attractive desserts and interesting presentations.
Able to learn easily and have the desire to keep growing professionally.