Summary
Overview
Work History
Education
Skills
Reference
Certification
Timeline
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Matulino Paitusi

Auckland,AUK

Summary

Experience and driven independent, with a decades of experience in the work force. Move to New Zealand in 2014 and went straight into work force. I am well experienced in several different fields, such as: construction (residential and commercial), logistics management, and postal service. I am proficient in managerial skills and comfortable working in groups as well as independently. I am experienced and licensed in operating multiple industrial machinery such as: scissor lift, fork lift, boom lift, electric pallet jack, through years of experience I have learnt numerous skills that have helped me more and more as I move forward in my professional. I am open and welcome new experiences so that I may be able to build my worth in the work force.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Courier NZ

Freight handler
01.2023 - 10.2024
  • Inspected freight for damages and discrepancies against shipping documents.
  • Collaborated with other movers when loading large equipment to prevent potential accidents.
  • Performed regular maintenance checks on warehouse equipment such as forklifts, pallet jacks, conveyors.
  • Collaborated with supervisors to identify improvements in shipping and receiving processes.
  • Monitored inventory levels to ensure timely restocking of supplies.
  • Followed company policies and procedures for handling hazardous materials.
  • Verified accuracy of product codes before loading into containers or vehicles.
  • Used digital database to keep records of units and stock moved.
  • Read work orders or received oral instructions to determine work assignments or material and equipment needs.

Smartmove Construction Ltd

Labour work
02.2022 - 11.2023
  • Worked effectively in team environments to make the workplace more productive.
  • Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.
  • Utilized various software and tools to streamline processes and optimize performance.
  • Exceeded customer satisfaction by finding creative solutions to problems.
  • Completed day-to-day duties accurately and efficiently.
  • Worked with cross-functional teams to achieve goals.
  • Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
  • Managed inventory and supplies to ensure materials were available when needed.
  • Collaborated closely with team members to achieve project objectives and meet deadlines.

Big Ben / Tip Top

Dough maker
07.2018 - 07.2020
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.
  • Provided excellent service and attention to customers when face-to-face or through phone conversations.
  • Recognized by management for providing exceptional customer service.
  • Filled processing containers, including kettles, pressure cookers and vats with various ingredients in preparation for mixing.
  • Conducted tests to ascertain moisture content, acidity level or other important facets of materials undergoing processing changes.
  • Followed recipes with accuracy and precision to achieve optimal integrity of food products, including specific flavor and texture.
  • Rolled out dough on floured surface to desired thicknesses.
  • Recorded production data for each product batch, including ingredients used, time cycles and temperatures.
  • Monitored quality of finished products to ensure they met standards set by management.
  • Cleaned all kitchen equipment used during production process including mixers, ovens, and utensils.
  • Assisted pastry chefs with creating specialty desserts when needed.
  • Observed health codes related to food storage and preparation methods.

Delmaine Fine Foods

Chef
01.2015 - 12.2016
  • Managed household errands and other essential duties.
  • Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.
  • Conducted routine maintenance and repairs on mechanical systems and industrial equipment.
  • Developed standard recipes and techniques for food preparation and presentation, promoting consistently high-quality food items.
  • Trained kitchen workers on culinary techniques.
  • Cleaned and sanitized kitchen equipment, utensils and work stations.
  • Stored foods correctly using correct storage containers and labelling systems.
  • Checked quality of food products to meet high standards.

Education

Lefaga & Falease’ela College
Western Samoa
12-2013

Skills

  • Inventory management
  • Process optimization
  • Quality control
  • Customer service
  • Problem solving
  • Flexible and adaptable
  • Multitasking
  • Friendly, positive attitude
  • Calm under pressure
  • Attention to detail
  • Equipment maintenance
  • Data recording
  • Time management
  • Team collaboration
  • Food safety
  • Recipe development

Reference

  • John | Manager | SMARTMOVE ltd | 02041026886
  • Ross | Manager | COURIER NZ | 0228528871

Certification

23962

Assess the worksite, prepare and operate a self-propelled boom lift elevating work platform (EWP)

15 Oct 2022

23960

Assess the worksite, prepare and operate a scissor lift elevating work platform (EWP).

15 Oct 2022

23966

Describe types of elevating work platforms (EWPs), and legislative requirements for their use

15 Oct 2022

Timeline

Courier NZ

Freight handler
01.2023 - 10.2024

Smartmove Construction Ltd

Labour work
02.2022 - 11.2023

Big Ben / Tip Top

Dough maker
07.2018 - 07.2020

Delmaine Fine Foods

Chef
01.2015 - 12.2016

Lefaga & Falease’ela College

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Matulino Paitusi