Mia Herring

I work between two stores making gelato and being a barista/supervisor.

• Worked with children of varying age, interest, skill, and developmental levels.
• Ensured camper safety by enforcing camp rules, supervising group activities, and responding promptly to incidents or concerns.
• Led groups of children safely through variety of camp activities.
• Acted as a positive role model, demonstrating strong leadership skills and exemplifying the camp''s core values.
• Collaborated with other camp counselors to design fun and enriching learning activities for campers.
• Ensured smooth transitions between activities by efficiently managing time and resources throughout each day.
• Enhanced camper experience by organizing and leading engaging activities tailored to various age groups.
• Participated in regular staff meetings to discuss strategies for improvement in areas such as programming, behavior management, and staff training.

Supervising kids between the ages of 5-12 at an afterschool care programme at Soulthbrook School.

• Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
• Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
• Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
• Contributed to a positive team atmosphere through effective communication with colleagues and supervisors.