Moarikura Bassett-Rakuraku

- Implement Te Marautanga o Aotearoa through Te Aho Matua Philosophy.

- Extend Te Reo Māori in both oral and written.

- Speak and converse in Te Reo Māori.

- Support and extend all aspects of Tikanga Māori.

- Assist teachers in all aspect of the school.

- Supervision and assist with planning for groups or whole class as discussed with teachers.

- Prepare resources for use in classrooms.

- Carry out diagnostic testing SENCO - RTLB.

- Support whanau and staff with anything related to the māori language and tikanga.

• Assisted teachers with supervision and care of group of [Number] children.
• Maintained safety and security by overseeing students in recess environments.
• Assisted teachers with classroom management and document coordination to maintain positive learning environment.
• Supported student physical, mental, and social development using classroom games and activities.
• Supported student learning objectives through personalized and small group assistance.
• Set up visual aids, equipment, and classroom displays to support teacher's lesson delivery.
• Supported classroom activities, tutoring, and reviewing work.
• Supervised students on field trips for safety and proper behavior in public settings.
• Graded assignments and reported individual progress to teacher.
• Supported classroom maintenance and upkeep, organizing books and materials.
• Facilitated activities in small groups to reinforce concepts taught by class teacher.
• Tutored struggling students individually and in small groups to reinforce learning concepts.
• Partnered with teacher to plan and implement lessons following school's curriculum, goals, and objectives.

• Took orders, prepared meals, and collected payments.
• Worked front counter, drive-thru and other areas.
• Worked well with teammates and accepted coaching from management team.
• Cleaned counter surfaces, dining areas and food preparation areas for maximum health, safety and customer satisfaction.
• Performed food preparation responsibilities to meet franchise standards for quantities, speed, and packaging.
• Greeted customers promptly and took orders to keep flow of traffic moving.
• Assisted other team members to achieve goals.
• Delivered complete food orders to guests and confirmed customer satisfaction with completed order.

• Collaborated with production team to facilitate smooth operations, avoiding disruptions and delays
• Supported production needs by performing routine tasks using standard procedures and equipment.
• Stayed alert, active, and ready to respond to any request at any time using variety of available resources.
• Supported current production needs by moving items between equipment, conveyors, and staging areas.