MOHAMMAD ARSH

Food Safety and Compliance: Applied a strong technical foundation to ensure rigorous adherence to food safety and manufacturing standards, conducting comprehensive audits and implementing corrective actions to address compliance gaps.

Regulatory Knowledge: Utilized in-depth knowledge of food safety and manufacturing regulations to maintain compliance with industry standards and legislation. Assisted in interpreting and implementing regulatory changes to align with process requirements and business goals.

Process Improvement and Analysis: Improved production efficiency (rework produced) by 21% through lean and Six Sigma techniques. Analyzed data with Excel and SCADA, identifying process improvements. Led RCA to resolve issues, implementing corrective actions for measurable results.

Stakeholder Engagement: Built and maintained positive relationships with internal teams, suppliers, and regulatory bodies. Provided clear communication regarding compliance requirements and technical support to facilitate effective process improvements.

Education and Training: Developed and delivered training programs focused on process improvement and food safety standards, enhancing team compliance and operational performance.

Reporting and Documentation: Used advanced data analytics tools to prepare dashboards and KPI reports, providing actionable insights for senior management and contributing to data-driven decisions. Documented all technical modifications and process changes in accordance with quality management systems (QMS) and industry regulations.

• Hands-on QC testing of Inward goods, GMP, and equipment calibration, Operating PCR, GC and HPLC machine
• Maintained high level of accuracy in test results by following strict procedures.
• Prepared detailed documentation for each experiment, facilitating effective communication of results to colleagues and stakeholders.