Mukesh Kumar

KFC

02.2015 - Current

Greeted guests pleasantly and answered menu questions.
Arrived to work in uniform and presentable in appearance to meet restaurant standards.
Cultivated warm relationships with regular customers.
Operated register to process payments and collect cash payment for order totals.
Used cash registers and calculators to prepare bills, accept payments and make change.
Used proper techniques to prepare food and ingredients.
Restocked condiment dispensers, napkins, silverware and drink machines to prevent shortages.
Trained new employees by demonstrating tasks and coaching during daily activities.
Verified freshness of ingredients and food by checking for quality, rotating stock and recording old and new items.
Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
Completed on-time deliveries by choosing best and most efficient routes.
Delivered packages to customer doorsteps and business offices.
Maintained upbeat, positive attitude in busy, customer-focused environment.
Completed rush deliveries on tight timetables to satisfy customer needs.
Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
Operated vehicle safely in highly congested areas with no traffic violations.

Summary