Summary
Overview
Work History
Education
Skills
Certification
Additional Information
Timeline
Generic

MUKUL SHARMA

Palmerston North,MWT

Summary

I am optimistic and co-operative which build strong relationship with clients and co workers. I am enthusiastic and playful personality always keen to learn new skills, possesses a friendly and easy going manner. I am entertainers and enjoyable person always like to make new friends from different countries and cultures. I have a passion for providing quality services and leadership skills to inspire other members to provide standard level of services. I am spontaneous person keeping up to date with the latest technologies and dedicated to work.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Baker

Bakers Delight
02.2020 - 05.2021
  • Replenished bakery items in display cases.
  • Managed customer service operations, including taking orders and resolving complaints.
  • Complied with health and safety codes to protect staff and customers.
  • Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients and operating mixer.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Processed customer orders and payment transactions.
  • Ensured product freshness by implementing proper storage techniques and regularly rotating stock.
  • Operated ovens and bakery equipment to prepare products according to recipes.
  • Provided excellent customer service, answering questions about products and offering personalized recommendations based on individual preferences.
  • Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.

Baker

New World Supermarket
06.2021 - 03.2023
  • Complied with health and safety codes to protect staff and customers.
  • Managed customer service operations, including taking orders and resolving complaints.
  • Replenished bakery items in display cases.
  • Managed daily operations of the bakery during manager''s absence, overseeing staff scheduling, order fulfillment, and overall performance.
  • Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients and operating mixer.
  • Contributed to team success by training new employees on baking techniques, safety protocols, and equipment operation.
  • Replenished and rotated food items, following correct food cooling and storage procedures.
  • Answered customer questions about products and services, helped locate merchandise, and promoted key items.
  • Prepared frostings and other toppings for cakes and pastries.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Facilitated communication among team members to ensure smooth operations during peak hours.
  • Identified issues, analyzed information and provided solutions to problems.
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Prepared all pastry items in accordance with standards of quality, quantity control, taste, and presentation.
  • Managed display cases to verify freshness and attractiveness of products.
  • Cut and shaped dough for pies, rolls and other pastries.
  • Followed food safety standards when handling ingredients.
  • Prepared dough for variety of pastries, cakes and breads.
  • Monitored temperatures of ovens, proof boxes and other equipment.

Security Patrol Officer

First Security
04.2023 - Current
  • Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.
  • Completed full building and grounds patrols to spot and investigate concerns.
  • Implemented detailed incident reports for accurate record-keeping and informed decisionmaking.
  • Worked independently and collaboratively to resolve urgent issues to protect lives and property.
  • Utilized technology efficiently, including GPS devices and mobile applications for logging patrol data accurately in real-time during shifts.
  • Secured premises and personnel by patrolling property and monitoring surveillance equipment.
  • Answered alarms, investigated disturbances, and contacted law enforcement personnel to escalate crises.
  • Assisted in emergency situations, providing immediate support to first responders and evacuating affected individuals safely.
  • Monitored crowded public areas and events to mitigate risk and promote safety.

Education

Diploma in Baking Level4&5

Toi Ohomai Institute of Technology
Mokoia, NZ
11.2020

Skills

  • Enthusiastic
  • Self Motivated
  • Quick learner
  • Ability to work without supervision
  • Communication Skills
  • Punctuality
  • Customer Service
  • Time management
  • Problem Solving
  • Team Management
  • Flexible

Certification

New Zealand Diploma in bakery for level 4 & 5

The Private Security Personnel License


Additional Information

Harpreet Singh

Bakery Supervisor at New World

+64220972347


David Anton

Bakery Manager at New World

+6421492400


Kerry Burton

Bakery Manager at New World

+642102257304


Debbie Flutey

Manager at Wilson group Security

+64274525733


Sukhdeep Singh

Constable at NZ Police

+642041119272


Arwinder Singh

Trucker at Halls

+64272162411

Timeline

Security Patrol Officer

First Security
04.2023 - Current

Baker

New World Supermarket
06.2021 - 03.2023

Baker

Bakers Delight
02.2020 - 05.2021

Diploma in Baking Level4&5

Toi Ohomai Institute of Technology
MUKUL SHARMA