Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jack Walker

Whanganui

Summary

Bakery Manager with proven expertise in inventory management and waste reduction at Woolworth's Supermarket. Achieved significant cost savings through enhanced operational efficiency and improved customer satisfaction. Skilled in multitasking and employee training, contributing to a high-performing team environment. Strong work ethic and attention to detail, with a commitment to food safety standards and ongoing professional development.

Overview

6
6
years of professional experience

Work History

Bakery Manager

Woolworths Supermarket
09.2024 - Current
  • Managed inventory and reduced waste, resulting in cost savings for the bakery.
  • Provided excellent customer service by addressing concerns promptly and professionally, resulting in repeat business.
  • Maintained a clean and safe work environment by enforcing strict adherence to food safety guidelines and regulations.
  • Handled staff scheduling, ensuring adequate coverage during peak times while minimizing labor costs.
  • Maintained cleanliness and hygiene in bakery premises.
  • Maintained focus during busy times and delegated tasks to employees to keep business running smoothly.

Apprentice Baker

Woolworths Supermarket
03.2019 - 09.2024
  • Developed strong time management skills by balancing multiple tasks simultaneously.
  • Supported head baker with daily tasks for smooth operations and timely product completion.
  • Demonstrated reliability by consistently arriving punctually at work each day ready for duty.
  • Maintained a clean and organized workspace to ensure compliance with health and safety regulations.
  • Collaborated with team members to complete large orders on time and within budget constraints.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Complied with health and safety codes to protect staff and customers.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Followed food safety standards when handling ingredients.

Education

Level 3 Bakery Certificate - Food Science

Bakels
New Plymouth, NZ
03-2025

Level 1 & 2 NCEA Certificate - NCEA Qualifications

Whanganui High-School
Whanganui, NZ
03-2019

Skills

  • Order management
  • Employee scheduling
  • Supply ordering
  • Food management experience
  • Policy enforcement
  • Computer proficiency
  • Adaptable to changing demands
  • Leadership development
  • Delegation and supervision
  • Superior work ethic
  • Critical thinking
  • Handling complaints
  • Multitasking and prioritizing
  • Employee training
  • Baking supervision

Timeline

Bakery Manager

Woolworths Supermarket
09.2024 - Current

Apprentice Baker

Woolworths Supermarket
03.2019 - 09.2024

Level 3 Bakery Certificate - Food Science

Bakels

Level 1 & 2 NCEA Certificate - NCEA Qualifications

Whanganui High-School
Jack Walker