Summary
Overview
Work History
Education
Skills
Personal Information
References
Timeline
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Naiana Bianca Schuh

Naiana Bianca Schuh

Christchurch,New Zealand

Summary

I am a joyful individual with a passion for work and a wealth of experience. Known for my maturity and responsibility, I thrive in collaborative settings. I possess natural organizational skills and dedication, ensuring efficiency in all tasks. An enthusiastic learner, I eagerly take on new challenges, maintaining a positive and open communication style. My commitment to excellence drives me to consistently deliver my best in every endeavor. Dedicated clinical research coordinator experienced in complying with study protocols, standard operating procedures and good clinical practices. Practiced problem-solver with strong attention to detail. Prepared to offer several years' experience in the field and take on a fast-paced position.

Overview

18
18
years of professional experience

Work History

Chef

Strange Bandit by Luciano Café
, Christchurch
05.2024 - Current
  • Food preparation.
  • Ingredient quality control.
  • Food safety compliance.
  • Plate presentation.
  • safe working environment.

ASSISTANT ADMINISTRATION OFFICER

Diamond Construction Company
03.2021 - 04.2023
  • Facilitated smooth communication between departments and external service providers, ensuring timely and effective exchanges.
  • Managed financial tasks, including invoice processing, budget analysis, and weekly expense reports, demonstrating strong financial acumen.
  • Played a key role in HR activities, overseeing new employee onboarding and training sessions.
  • Supported marketing efforts by contributing to advertising campaigns and promotional activities.
  • Reason for Leaving: My husband received a job opportunity in New Zealand, prompting the start of our long-awaited and dreamed-of return to the country.

STUDY COORDINATOR

Hospital Bruno Born
05.2011 - 03.2021
  • Managed clinical research projects, ensuring compliance with regulatory standards and overseeing medication storage and safety measures.
  • Spearheaded SOP development, and conducted contract negotiations to maintain budget adherence and study integrity.
  • Coordinated team training, study portfolio management, and regulatory submissions to uphold quality assurance.

  • Reason for Leaving: My family and I had made the decision to return to live in New Zealand, eagerly preparing for the journey. However, the day before our planned departure, the borders unexpectedly closed due to the onset of the Covid-19 pandemic.
  • Participated in feasibility assessments at potential investigative sites in order to determine suitability for participation in a given study.
  • Placed orders for medications to be used in studies.
  • Coordinated research site visits for sponsors and monitors by arranging travel logistics, scheduling meetings, compiling documentation for review sessions.
  • Reviewed patient medical records for completeness and accuracy according to protocol specifications.
  • Ensured compliance with Good Clinical Practices guidelines throughout all stages of clinical trials.
  • Performed quality control checks on database entries prior to submission to the sponsor or regulatory authority.

SHOP ASSISTANT

Romano’s Food Group LTDA
Christchurch, New Zealand
12.2006 - 08.2010
  • Pizza assembly and Packaging: initiated roles in pizza assembly, packaging, and maintaining cleanliness within the facility
  • Executed tasks with precision, contributing to the efficiency of production processes
  • Factory shop assistant: Transitioned to the factory´s shop, engaging in customer service by welcoming and serving patrons
  • Managed merchandise stocks, ensuring product availability and well-organized store environment
  • Demonstrated responsibility by independently opening and closing the cash register, maintaining accurate financial transactions
  • Reason for Leaving: I leaving the Romano´s factory because I went to Brazil to take a gastronomy course, because my husband and I would like to open a steakhouse in Christchurch
  • However, after completing my course, the earthquake occurred, prompting us to reassess our plans and we made the decision to return to Brazil

Education

Master of Business Economics (MBE) - Production and Services Engineering

Ulbra University
Brazil
08.2022

Bachelor of Business Administration -

Ulbra University
Brazil
03.2017

Technical qualification in Business Administration -

Senac University Center
Brazil
12.2012

Gastronomy Course -

UNIVATES University
Brazil
01.2011

Skills

  • Professionalism and organization: punctual, ethical, proactive, and detail-oriented;
  • Team collaboration: I'm great at working in a team, always in a good mood, and very respectful with my colleagues;
  • Independent and team-oriented: Works efficiently both independently and as part of a team;
  • Adaptability and Problem Solving: Quick learner, flexible, adaptable, and persistent in the face of challenges;
  • Planning and Financial Management: Strong planning and organizational skills, adept at budgeting and financial reporting;

Personal Information

  • Available: As soon is possible
  • Visa Status: Open Work Visa, without restrictions

References

References available upon request.

Timeline

Chef

Strange Bandit by Luciano Café
05.2024 - Current

ASSISTANT ADMINISTRATION OFFICER

Diamond Construction Company
03.2021 - 04.2023

STUDY COORDINATOR

Hospital Bruno Born
05.2011 - 03.2021

SHOP ASSISTANT

Romano’s Food Group LTDA
12.2006 - 08.2010

Master of Business Economics (MBE) - Production and Services Engineering

Ulbra University

Bachelor of Business Administration -

Ulbra University

Technical qualification in Business Administration -

Senac University Center

Gastronomy Course -

UNIVATES University

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Naiana Bianca Schuh