Navjot Singh
Ashburton
Summary
Dynamic Chef with a proven track record at Noble 600 restaurant and bar, excelling in food plating and presentation. Expert in sauce preparation and skilled in managing kitchen operations, enhancing guest experiences through exceptional culinary creations. Adept at ordering and maintaining stock, ensuring freshness and quality in every dish served.
Overview
2
2
years of professional experience
3
3
years of post-secondary education
Work History
Chef
Noble 600 restaurant and bar
Ashburton
02.2024 - Current
- Prepared diverse menu items using fresh, locally sourced ingredients.
- Managed kitchen operations to ensure efficient food preparation and service.
- Collaborated with front-of-house staff to enhance guest dining experiences.
- Prepared and cooked high-quality dishes in fast-paced kitchen environment.
- Managed station workflow to ensure timely meal service during busy hours.
- Managed food usage with proper stock rotation to prevent spoilage.
- Performed basic cooking tasks such as frying meats or vegetables using various tools including deep fryers or grills.
Education
Bachelor of Arts -
Guru Nanak Dev University
Punjab , India 04.2013 - 07.2016
Skills
- Food plating and presentation
- Food pairing
- Sauce preparation
- Grilling and deep frying skills
- Breakfast cooking
- Ordering
Languages
English
Proficient (C2)
C2
Hindi
Proficient (C2)
C2
Punjabi
Proficient (C2)
C2
References
References available upon request.
Timeline
Chef
Noble 600 restaurant and bar
02.2024 - Current
Bachelor of Arts -
Guru Nanak Dev University
04.2013 - 07.2016