Neel Patel

· Greet and assist a diverse student and faculty clientele with purchases, inquiries, and product information in a fast-paced retail environment.

· Operate POS systems efficiently and handle cash, EFTPOS, and refunds with accuracy.

· Prepare and serve a variety of hot and cold beverages as a barista, maintaining quality and consistency.

· Restock shelves, manage inventory levels, and maintain store cleanliness and visual merchandising standards.

· Resolve customer concerns professionally, demonstrating strong communication and problem-solving skills.

· Support team coordination during busy hours, contributing to a smooth and efficient workflow.

• Prepare and serve high-quality sandwiches, pizzas, coffee, and noodles, ensuring a consistent and excellent dining experience for customers.
• Maintain food safety and hygiene standards in a fast-paced, mobile kitchen environment.
• Interact with customers, taking orders and providing friendly and efficient service.
• Manage inventory and restocking to ensure smooth daily operations.
• Demonstrate adaptability by managing multiple tasks, including cooking, cleaning, and customer service.

• Managed on-site construction activities and ensured projects were delivered on time, within budget, and to quality standards by collaborating with teams and optimizing resource allocation.
• Key responsibilities
• Supervised daily construction tasks, including inspections, resource planning, and quality control.
• Created detailed project layouts using AutoCAD and conducted cost estimations to optimize budgets.
• Coordinated with contractors, vendors, and stakeholders to maintain seamless project execution.