NICHOLAS COLE

Manger: Roger 021 974 702

• Helped with making the interior of an aircraft presentable for upcoming flights.
• Wiped and sanitized tray tables, screens, seats and galleys.
• Cleared seats of rubbish, and crossed seatbelts for presentation.
• Placed pillows and blankets on each seat.
• Fast-paced and pressured environment.
• Reported any damages or maintenance needs to supervisors.
• I gained a lot of knowledge about the layouts of each Air New Zealand aircraft's floor plan, so I can guide myself without any issues.

Manager: Bo Zhang 021 578 099

• Assisted customers in choosing different options of seafood while also explaining the differences between the choice.
• resolved issues with seafood quality or availability.
• Stocked and organized shelves as well as display cases.
• Operated scales and labeling. equipment to ensure accurate pricing for seafood items.
• Kept the department clean by mopping floors, sanitizing benches.
• Handled challenging customers with positivity and patience.