Summary
Overview
Work History
Education
Skills
Timeline
Generic

Nikhil Kumar

Auckland,Manurewa

Summary

Versatile Usher familiar with security standards, cleaning procedures and restocking strategies. Knowledgeable about selling tickets, answering questions and monitoring facilities.

Overview

3
3
years of professional experience

Work History

Temporary Staff

HOYTS Botany Downs; Ryan: 0508446987
Auckland , Botany
2020.12 - 2021.01
  • Directed guests to correct location by documented ticket seats and answered questions about facility amenities.
  • Processed admission payments and provided tickets.
  • Declined to admit patrons without ticket or unable to conform to policies.
  • Provided client service by distributing programs, answering patron's questions and selling tickets and merchandise.
  • Greeted patrons at events and collected tickets.
  • Determined authenticity and applicability of presented tickets.
  • Complied with health and sanitation practices and procedures.
  • Responded to guest questions about current facility events and future offerings.
  • Helped patrons to assigned seats by giving directions and leading way with flashlight while lights were dimmed.
  • Provided knowledgeable service when answering questions and greeted all customers with friendly demeanor.
  • Handled all delegated tasks.
  • Demonstrated self-reliance by meeting and exceeding workflow needs.

Kitchen Hand

Punjabi Palace; Jagdeep: 092867188
Auckland , Papakura
2018.03 - 2020.07
  • Gathered ingredients and cleaned and cut food items to prep recipes.
  • Cleaned utensils, dishes and glasses for customer use.
  • Maintained order and cleanliness of work areas to conform with health codes.
  • Plated meals in appealing arrangement and placed in designated areas to deliver to patrons.
  • Organized ingredients and restocked supplies to prepare for busy periods.
  • Restocked pantry with nonperishable food items to prevent stock from running low.
  • Completed prepping, cleaning and other kitchen duties to support cooks.
  • Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
  • Packaged and stored food products appropriately to ensure proper handling and preservation.

Education

James Cook High School
Auckland, Manurewa

Skills

Forklift License

Learner License

Can operate tills and cash registers

Timeline

Temporary Staff

HOYTS Botany Downs; Ryan: 0508446987
2020.12 - 2021.01

Kitchen Hand

Punjabi Palace; Jagdeep: 092867188
2018.03 - 2020.07

James Cook High School
Nikhil Kumar