Dedicated hospitality professional with history in achieving company goals by utilising consistent practices and focused leadership. Adaptable and flexible to working under pressure, new situations and challenges to best enhance the venue and its services. Skilled in staff training and development.
Manager's Liquor License Certificate
"The manager is responsible for the compliance with the conditions of the license and provisions of the Sale and Supply of Alcohol Act 2012, which include ensuring the safe and responsible sale and supply of alcohol and minimising alcohol-related harm" - a MUST for venues selling alcohol to patrons.
WSET Level 1 - NZ School of Food and Wine
" Introduction to Wine Regions, Grape Varieties & Wine Style"
I am originally from Mauritius and also a NZ resident; I'm fluent in English and French - both spoken and written. I am an extrovert and versatile person; and I will not hesitate to roll up the sleeves to help my team.