Patrick Fisher

Operated machinery and equipment efficiently to enhance production output while ensuring all products met company quality standards. Collaborated with team members to meet deadlines and maintain a smooth workflow. Proactively identified and addressed safety hazards, contributing to a secure work environment. Fostered a positive workplace culture through open communication and teamwork.

Provided exceptional customer service as a waiter and bartender, ensuring guests had a welcoming and enjoyable experience. Took orders accurately, made menu recommendations, and served food and drinks promptly. Engaged with customers to create a friendly atmosphere, handling inquiries and resolving any issues efficiently. Managed bar service, preparing drinks and maintaining a clean, organized workspace. Worked collaboratively with the kitchen and front-of-house team to deliver seamless service in a fast-paced environment.

Worked as a cook in a fast-paced kitchen, preparing and cooking a variety of dishes while maintaining high food quality and presentation standards. Collaborated with the kitchen team to manage orders efficiently and ensure timely service. Maintained a clean and organized workspace, adhering to food safety regulations. Contributed to a positive team environment through strong communication and teamwork