Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Payal Priyanka

Manurewa,AUK

Summary

I'm a highly organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Proficient in successful approaches for overseeing operations and assessing programs. Excellent skills in report writing, records management and problem-solving. Focused on enhancing food safety and removing unsuitable items from food supply.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Retail Auditor

NSF
06.2021 - Current
  • To undertake food safety and brand standard related areas audits at client's sites
  • Provide training to team members and assist team where required.
  • Ensure all work is undertaken to high level of quality and consistency
  • To undertake productivity targets as specified by team leader
  • To clearly communicate to clients, to ensure their ongoing enthusiasm and commitment to audit program
  • Use blend of technical and personal skills to carry out successful audits.
  • Establish and maintain clear communication to ensure smooth running of audit programs.
  • Skilled at working independently and collaboratively in team environment.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Strengthened communication skills through regular interactions with others.
  • Organized and detail-oriented with a strong work ethic.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.

Laboratory technician

AsureQuality New Zealand
07.2020 - 06.2021
  • Maintain paperwork correctly and accurately for daily test carried out
  • Laboratory technician with 9 months experience in chemistry
  • Record paperwork data into processing system
  • Maintain stock log books and register for inhouse purity checks
  • Willingly step in for extra work and overtime whenever urgent
  • Successfully developed to become a level 2 competent technician in eight tests
  • Conduct vitamins testing on infant formula, yogurts, liquid milk, raw material, animal tissue, and other food products
  • Focused on strengthening laboratory skills, documentation management
  • Within 3months of actively working my efforts at work was recognised under “Do the right thing”
  • Learnt to use liquid chromatography (IC), high performance liquid chromatography (HPLC), and ultra-high performance liquid chromatography (UPLC)

Crew Member (part Time)

Burger King
01.2016 - 06.2020
  • With 4+ years of experience resolving complex customer issues and training fellow members
  • Passionate about building strong customer relationships, driving brand loyalty, and increasing customer engagement
  • Followed procedures to ensure the replenishment and presentation so that the food produced remained at high quality standards
  • Demonstrate punctuality and flexibility as member of the team willingly stepping in where help is required
  • Proven excellent customer service skills
  • Trained my team members to deliver excellent food standard, maintain food safety, and hygiene at all times
  • Flaming fantastic certificate for good service at work [2017, 2018, 2019, 2020]

Education

Bachelor of Science - Food Science

The University of Auckland
New Zealand
2020

Skills

  • Auditing skills
  • Wine sensory evaluation
  • Computer skills
  • Adaptability and flexibility
  • Team player/ self-starter
  • Good at presentation
  • Laboratory technical skills and lab equipment calibration
  • Analytical skills
  • Time management

Certification

BRC Global Standard for Food Safety Issue 8: Lead Auditor

Retail HACCP training course

Timeline

Retail Auditor

NSF
06.2021 - Current

Laboratory technician

AsureQuality New Zealand
07.2020 - 06.2021

Crew Member (part Time)

Burger King
01.2016 - 06.2020

Bachelor of Science - Food Science

The University of Auckland

BRC Global Standard for Food Safety Issue 8: Lead Auditor

Retail HACCP training course

Payal Priyanka