Phil Shum

"There's no such thing as a bad job, only bad attitudes"

As someone with over two decades of experience in the food service sector, I've found that maintaining positive momentum requires an understanding of the importance of effective communication, integrity, empathy and having a willingness to challenge oneself. I take pride in my ability to anticipate needs, problem-solve, and being mindful of my environment and the people around me. My commitment to deliver results has rewarded me a reputation as a reliable and trusted individual, and I look forward to continuing to cultivate these skills in new environments with a goal to make an honest and positive impact.