Summary
Overview
Work History
Education
Skills
Referees
Timeline
Generic

Pratheep Kumar

Lower Hutt

Summary

Focused professional creates memorable and delicious baked goods. Creates custom desserts that exceed customer specifications. Hardworking individual offers great task prioritization and time management skills.

Overview

12
12
years of professional experience

Work History

Baker

Dough Bakery
10.2023 - Current
  • Collaborated with team members to complete large orders for special events, ensuring timely delivery and client satisfaction.
  • Ensured product freshness by implementing proper storage techniques and regularly rotating stock.
  • Managed customer service operations, including taking orders and resolving complaints.

Courier

Aramex
02.2023 - 09.2023
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independ
  • Greeted recipients, delivered packages, and parcels and acquired proper signatures for all deliveries.
  • Drove safely at all times to avoid accidents and harm.
  • Followed company policies and procedures during shift.

Pizza Maker(part Time)

Pizza Hut
01.2021 - 08.2023
  • Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
  • Rolled and shaped dough to correct sizes and shapes based on orders to fit in oven and cook evenly.
  • Learned and memorized menu items and specials to provide accurate and up-to-date information to kitchen staff.

Dispatcher

Resene ColorShop
11.2021 - 08.2022
  • Managed high-stress situations calmly and effectively, ensuring timely assistance to those in need.
  • Communicated with drivers and personnel to coordinate timely delivery of goods and materials.
  • Directed dispatching, routing, and tracking.
  • Collaborated with fellow dispatchers to maintain a seamless workflow during shift changes.

Baker

Wishbone
09.2014 - 07.2021
  • Produced consistently high-quality baked goods for customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.

Cook(part Time)

Nando's Restaurant
01.2012 - 10.2014
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.

Education

Bachelor Of Engineering - Automotive Engineering

Wellington Institute of Technology
Petone, WGN

High School Diploma -

Hutt Valley High School
Lower Hutt, WGN
2012

Skills

  • Team Player
  • Customer Service
  • Active listener
  • Food safety and sanitation
  • Quality Control
  • Dough handling
  • Management

Referees

Jayakumar:+64 210302416

Anand:+64 211804416

Timeline

Baker

Dough Bakery
10.2023 - Current

Courier

Aramex
02.2023 - 09.2023

Dispatcher

Resene ColorShop
11.2021 - 08.2022

Pizza Maker(part Time)

Pizza Hut
01.2021 - 08.2023

Baker

Wishbone
09.2014 - 07.2021

Cook(part Time)

Nando's Restaurant
01.2012 - 10.2014

Bachelor Of Engineering - Automotive Engineering

Wellington Institute of Technology

High School Diploma -

Hutt Valley High School
Pratheep Kumar