Waitress
- Assisted in food preparation and presentation, maintaining high standards of quality and cleanliness.
- Accurately processed customer orders using point-of-sale systems, enhancing order efficiency.
- Collaborated with team members to optimize workflow during peak hours, improving service speed.
- Managed cash handling procedures, ensuring accuracy in transactions and end-of-shift reconciliations.
- Resolved customer complaints promptly, fostering positive dining experiences and repeat business.
- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.