Summary

Overview

Work History

Education

Skills

Languages

Interests

Timeline

Radha Patton

Auckland,Auckland

Summary

Professional hospitality worker, ready to excel in fast-paced environment. Proven track record in ensuring exceptional customer service and satisfaction. Strong focus on teamwork and adaptability, consistently meeting changing needs. Skilled in managing multiple tasks, handling customer inquiries, and maintaining clean and organized workspace. Reliable and results-driven, with positive attitude and excellent communication skills.

Overview

years of professional experience

Work History

Startup Founder

Retype Collective

06.2023 - Current

Conducted target market research to scope out industry competition and identify advantageous trends.
Drove product development from concept to launch, ensuring alignment with customer needs.
Built an extensive network of connections within the industry, facilitating collaboration and resource sharing among startups.
Established strong partnerships with key industry players for greater market presence.

Food Runner

Baduzzi

01.2025 - 03.2025

Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
Greeted customers and provided outstanding customer service.
Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.

Landscaping Assistant

Babylon Gardenss

12.2024 - 03.2025

Removed and disposed of plant debris from work sites to keep areas safe and well-organized.
Installed stonework according to landscape design plan and client specifications.
Maintained healthy lawns and gardens by performing regular mowing, trimming, and fertilization tasks.
Maintained grounds by trimming, weeding, and general clean-up.

Kitchen Hand

Remuera Gardens

08.2023 - 10.2024

Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
Maintained clean, trash-free workspaces to maximize productivity and safety.

Kitchen Manager

TANK Juice

02.2023 - 09.2023

Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Checked and tested foods to verify quality and temperature.
Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.

Education

High School Diploma -

ACG Parnell College

Auckland

11-2024