Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ray Wate

Dunedin,OTA

Summary

Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

1
1
year of professional experience

Work History

Horticulturist

Connings Limited
Richmond, Nelson
12.2022 - 01.2023
  • Managed holistic care program for trees, turf and attractive vegetation.
  • Promoted plant health with regular pruning, weeding and fertilizing.
  • Created and tested processes for agricultural sustainability.
  • Propagated plants from seeds or cuttings using various methods such as grafting or layering techniques.
  • Developed plans for growing flowers, vegetables, trees and shrubs in greenhouses or outdoor gardens.
  • Assisted with customer requests and answered questions to improve satisfaction.
  • Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.
  • Maintained updated knowledge through continuing education and advanced training.
  • Prioritized and organized tasks to efficiently accomplish service goals.
  • Utilized various software and tools to streamline processes and optimize performance.

Crew Member

McDonald's
Central Greymouth, Greymouth
04.2022 - 11.2022
  • Organized dining room tables with condiments, napkins and other necessities prior to seating guests.
  • Upheld high standards of productivity and quality in operations.
  • Explained food preparation methods and ingredients to enable patrons with food allergies to make educated decisions.
  • Notified kitchen staff of shortages or special orders, prompting appropriate action and keeping wait times short.
  • Kept up-to-date knowledge of store policies regarding payments, returns and exchanges.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Maintained organized storage areas for food products, beverages and restaurant supplies.
  • Interacted pleasantly with guests to deliver quality customer service.
  • Prepared beverages such as coffee drinks, smoothies and milkshakes according to company standards.
  • Demonstrated proper food safety practices by accurately completing quality control checklist.

Education

NCEA Level 3 - High School

Bayfield High School
Dunedin, NZ
12-2024

Level 2 - High School

Garin College
Nelson, NZ
06-2023

Level 1 - High School

Greymouth High School
Greymouth, NZ
12-2022

Skills

  • Sustainability practices
  • Customer service
  • Quality control
  • Problem solving
  • Time management
  • Effective communication
  • Decision-making
  • Vegetable production
  • Sustainability improvement
  • Adaptability and flexibility

Timeline

Horticulturist

Connings Limited
12.2022 - 01.2023

Crew Member

McDonald's
04.2022 - 11.2022

NCEA Level 3 - High School

Bayfield High School

Level 2 - High School

Garin College

Level 1 - High School

Greymouth High School
Ray Wate