Summary
Work History
Education
Skills
Timeline
Generic
Raynor Hokianga

Raynor Hokianga

Butcher/labourer
North Canterbury ,Chch

Summary

Practiced Butcher with [Number] years of experience in field and capacity to understanding and operate according to orders and guidelines. Well-versed in using proven culinary methods to provide excellent products.

Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Work History

Butcher

Alliance group limited
Dannyvrike, Chb
  • Cleaned and sanitized work areas to maintain health standards.
  • Cut meat efficiently by breaking product down into sub-primal and retail cuts.
  • Weighed, wrapped, labeled, priced, and displayed merchandise for sale.
  • Trained new employees in proper safety procedures for handling meat products.
  • Prepared cuts of beef, pork, veal, lamb and poultry to customer specifications.
  • Followed emergency procedures in event of workplace accidents.
  • Trained employees on safety and protective clothing guidelines to minimize injuries.
  • Sharpened knives on daily basis for optimal use and longevity.
  • Processed sides of beef, whole pigs, chickens and other animals to separate into individual cuts.

Laborer

Tiger turf
Davenport , Auckland
  • Performed physical activities requiring heavy lifting, walking and standing for long periods of time.
  • Completed variety of physical labor tasks.
  • Lifted objects weighing up to 50 pounds without assistance when necessary.
  • Understood and followed oral and written directions.
  • Operated and maintained a variety of equipment including hand and power tools.
  • Mixed, poured, and spread concrete, asphalt gravel and other materials.
  • Utilized two-way radios and hand signals to coordinate communication between equipment operators.
  • Understood how to operate and maintain job site equipment safely and for maximum productivity.
  • Controlled traffic passing near, in or around work zones.
  • Demonstrated best safety practices working at heights and lifting various objects.
  • Displayed high standards for quality workmanship and routinely double-checked work.
  • Dug ditches or trenches, backfilled excavations or compacted and leveled earth to grade specifications.
  • Operated equipment with strong focus on safety and ground communication.
  • Performed demanding physical work over extended periods and modeled positive attitude.
  • Assembled scaffolding around construction sites for use by laborers during high-rise building projects.
  • Followed all safety procedures when handling hazardous materials in the laboratory setting.
  • Loaded and unloaded materials onto or from pallets, trucks, or other vehicles using a forklift.
  • Ensured that all personal protective gear was worn at all times while on the job site.
  • Performed repetitive assembly tasks with hand and power tools and automated equipment.

Butcher

Silver fern farms
Canterbury , Christchurch
  • Cleaned and sanitized work areas to maintain health standards.
  • Cut meat efficiently by breaking product down into sub-primal and retail cuts.
  • Weighed, wrapped, labeled, priced, and displayed merchandise for sale.
  • Assisted customers with special orders or requests for certain cuts of meat.
  • Trained new employees in proper safety procedures for handling meat products.
  • Ensured that all food safety regulations were followed at all times while preparing food.
  • Followed emergency procedures in event of workplace accidents.
  • Trained employees on safety and protective clothing guidelines to minimize injuries.
  • Sharpened knives on daily basis for optimal use and longevity.

Fire and Safety

Fire and safety napier
Hawkes Bay , Napier
  • Investigated any reports of fires or suspected arson cases in the area.
  • Provided training to staff members on the proper use of fire extinguishers and evacuation procedures.
  • Participated in drills to test the effectiveness of emergency response plans.
  • Responded to emergency calls related to fires, hazardous materials spills, and other safety incidents.
  • Conducted regular maintenance on fire extinguishers, smoke detectors, and other safety equipment.
  • Monitored building temperatures for potential hazards such as carbon monoxide or natural gas leaks.
  • Maintained a detailed log of all fire prevention system tests and repairs.
  • Assisted in developing plans for emergency evacuation routes from buildings.
  • Performed safety inspections of fire alarm systems, elevators, and sprinkler systems.
  • Recommended options such as improved materials and equipment upgrades to help organizations protect people and property from hazards.
  • Determined fire and other hazard causes, ascertaining methods to prevent future issues.
  • Updated records related to inspections, repairs, maintenance activities.
  • Inspected buildings for structural integrity and identified areas that may be at risk for fires.

Education

Scoliship For Rugby -

Hastings Boy's High School
Hawkes Bay

Skills

  • Meat Cutting
  • Meat Preparation
  • Recordkeeping and Bookkeeping
  • Sanitation Procedures
  • Training Personnel
  • Machinery Maintenance
  • Safe Food Handling
  • Food Safety Knowledge
  • Forklift Operation
  • Safety Practices

Timeline

Butcher

Alliance group limited

Laborer

Tiger turf

Butcher

Silver fern farms

Fire and Safety

Fire and safety napier

Scoliship For Rugby -

Hastings Boy's High School

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Raynor HokiangaButcher/labourer