Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Raz Owayshi

41 Pakaraka Drive Papakura

Summary

  • Advanced Customer Service Certificate
  • Health and Safety Certification
  • Fire and Warden Certification
  • Confined Spaces Certification

Overview

6
6
years of professional experience

Work History

Crew Memeber

Samantha Stevens
1 Beach Road, Takanini
06.2024 - 03.2026
  • Assisted in food preparation, ensuring adherence to health and safety standards.
  • Maintained cleanliness of dining and kitchen areas, promoting a hygienic environment.
  • Provided exceptional customer service, addressing inquiries and resolving issues promptly.
  • Operated point-of-sale system, processing transactions accurately and efficiently.
  • Collaborated with team members to ensure timely service during peak hours.
  • Supported inventory management by restocking supplies as needed throughout shifts.

Chef/Reception

Leila Juanmiry
1/613 Great South Road ,Manukau City
10.2021 - 05.2024
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Reduced food waste with strategic menu planning and inventory control techniques.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Upheld stringent food safety regulations, ensuring compliance with all relevant health department guidelines.
  • Elevated restaurant's reputation, securing positive reviews through meticulous attention to food quality and presentation.
  • Continually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.

Chef/Receptionist

Ronak Juanmiry
Broadway, Papakura
05.2020 - 02.2021
  • Prepared and executed diverse menu items in fast-paced kitchen environment.
  • Maintained high standards of food safety and sanitation practices consistently.
  • Collaborated with team to streamline food preparation processes, enhancing efficiency.
  • Developed seasonal menus based on ingredient availability and customer preferences.
  • Trained new kitchen staff on cooking techniques and safety protocols effectively.
  • Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
  • Continually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.

Education

Bachelor of Health Science - Nursing

AUT
640 Great South Road, Manukau City

High School Diploma -

Papakura High School
Willis Road, Papakura Auckland 2110
11.2024

Skills

  • Customer service
  • Teamwork and collaboration
  • Multitasking and organization
  • Time management
  • Problem-solving
  • Cash handling
  • Clear communication
  • Cleaning and sanitizing
  • Safe food handling
  • Safety awareness
  • Heavy lifting
  • Menu memorization
  • Cooking
  • Telephone etiquette
  • Health code compliance
  • Team player
  • Adaptability and flexibility
  • Machine operations

Languages

English
Native or Bilingual
Kurdish
Native or Bilingual
Persian
Full Professional
Arabic
Full Professional

Timeline

Crew Memeber

Samantha Stevens
06.2024 - 03.2026

Chef/Reception

Leila Juanmiry
10.2021 - 05.2024

Chef/Receptionist

Ronak Juanmiry
05.2020 - 02.2021

Bachelor of Health Science - Nursing

AUT

High School Diploma -

Papakura High School
Raz Owayshi