Overview
Work History
Skills
Timeline
Generic

Riki Redrup

Timaru

Overview

11
11
years of professional experience

Work History

Lamb Boner

Silverfern Farms Pareoa
08.2012 - 07.2023
  • Improved production efficiency by skillfully deboning various types of meat.
  • Enhanced workplace safety by following strict sanitation guidelines and maintaining a clean work area.
  • Streamlined workflow by effectively utilizing equipment, such as knives and saws, for precise cuts.
  • Collaborated with team members to meet daily production quotas and maintain high-quality standards.
  • Reduced waste by expertly trimming excess fat and bones from meat products.
  • Trained new employees on safe and efficient boning techniques, leading to improved productivity across the team.
  • Maintained sharpness of tools through regular inspection and sharpening procedures, minimizing delays in production time.
  • Adhered to strict food safety regulations during all phases of meat processing, ensuring consumer health protection.
  • Demonstrated exceptional knife handling skills while performing intricate cuts on various meats, limiting damage to valuable product portions.
  • Exhibited strong attention to detail when visually inspecting each piece of meat for defects or inconsistencies before boning.

Skills

  • Active Listening
  • Safety Gear
  • Vacuum Packing
  • Critical Thinking
  • Time Management
  • Safety Procedures
  • Project Specifications
  • General Housekeeping
  • Safe Work Practices
  • Shift Coverage
  • Creative Solutions

Timeline

Lamb Boner

Silverfern Farms Pareoa
08.2012 - 07.2023
Riki Redrup