Summary
Work History
Education
Skills
Timeline
Generic
Robin Deep Singh

Robin Deep Singh

WKO

Summary

SUMMARY TO gain a career-oriented position while exceeding targets & company expectations. Continuing to be a self-motivator & team member in a professionally managed orga- nization. I would like for a company which offers excellent work ethics &acknowledge individual & team contribution. I also have a long-term goal to develop in my personal & professional skills &put efforts to words the growing thing of my employer

Work History

Chef de partie

  • Talisman restaurant and bar
  • I manage all the deep frying section
  • Making crispy chicken, fish n chips and many more
  • I do the prep as well and sometime do the main section

Chef

Holiday inn
01.2022
  • Cooking food for buffet Refilling dishes in the buffet Garnishing of food, restaurant and bar (1 year 3 months), -
  • OTHER Marital Status: Single

Junior Sous Chef

The Featherston Bar And Grill
Wellington, WGN
03.2023 - Current

Mostly i work on grill and pan section

Education

Culniary arts level - undefined

Toi ohomai institute of technology

arts level - undefined

Toi ohomai institute of technology

Skills

SKILLS Hardworking, Positive Thinker, Good Communication Skills, Punctual, Positiveundefined

Timeline

Junior Sous Chef

The Featherston Bar And Grill
03.2023 - Current

Chef

Holiday inn
01.2022

Chef de partie

Culniary arts level - undefined

Toi ohomai institute of technology

arts level - undefined

Toi ohomai institute of technology
Robin Deep Singh