Summary
Overview
Work History
Education
Skills
Hobbies and Interests
Timeline
Generic

Rohit Gautam

Christchurch

Summary

Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance.

Overview

8
8
years of professional experience

Work History

Multi-Store Manager

SDSS Limited (Multi Super Liquor Stores)
12.2023 - Current
  • Maintained a high level of product knowledge across various categories to effectively guide staff members in assisting customers.
  • Achieved consistent sales growth across multiple locations through proactive team leadership and effective marketing initiatives.
  • Increased overall store performance by implementing effective sales strategies and staff training programs.
  • Optimized store layouts for increased foot traffic and maximized sales potential.
  • Streamlined inventory management processes for improved efficiency and reduced stock discrepancies.
  • Managed budgets, financial reporting, and forecasting for multiple stores, ensuring cost-effective operations and sustained revenue growth.
  • Established strong vendor relationships, negotiating favorable terms for product procurement and delivery schedules.
  • Enhanced customer satisfaction by monitoring service quality and implementing necessary improvements.

Restaurant & Bar Manager

Tai Tapu Hotel
03.2023 - 11.2023
  • Executive duties including Recruiting and interviewing for staff when required
  • Arranging the purchasing of goods and pricing them accordingly
  • Ensuring venue comply with health regulation and are clean, functional and of suitable appearance at all times
  • Ensuring all sale and purchase of liquor laws are in place and ensure all staff adhere to and maintain the standards and expectations of hotel
  • Admin duties including report and log all feedback from patrons good and bad
  • Attend all meetings as required
  • Regular updates on social media to promote venue
  • Report and record all accidents and near misses.

Multi-Store Manager

Super Liquor Lincoln/Leeston/Burnside
Christchurch, CAN
04.2019 - 03.2023
  • Determining Product mix, stock level and service standard
  • Maintained a high level of product knowledge across various categories to effectively guide staff members in assisting customers.
  • Achieved consistent sales growth across multiple locations through proactive team leadership and effective marketing initiatives.
  • Increased overall store performance by implementing effective sales strategies and staff training programs.
  • Formulating and implementing purchasing and marketing policies and setting prices
  • Promoting and advertising the establishment’s goods and services
  • Managed budgets, financial reporting, and forecasting for multiple stores, ensuring cost-effective operations and sustained revenue growth.
  • Controlling selection and training of staff
  • Ensuring compliance with occupational health and safety regulation.

Assistant Store Manager

Super Liquor Lincoln
02.2017 - 04.2019
  • Preparing store schedules and ensuring it is properly implemented
  • Organize regular stock and ensure that products received correspond to orders
  • Coordinating daily sales operations such as sale processes, customer orders and handling the till
  • Handle customer complaints and concerns
  • Assisting in managing, keeping and monitoring the records of inventory stock levels financial transactions and reports.

Assistant Restaurant Manager

Burger King
04.2016 - 02.2017
  • Duties: Shift management Team Development Restaurant compliance and appropriate regulations
  • Assist with promoting restaurant profitability
  • Ensure restaurant maintenance is completed appropriately.

Shift manager

Burger King
  • Ensure restaurant is clean and safe manner Ensure a positive experience for guests by overseeing all aspects of dining experience
  • Ensure staff breaks are done
  • Maintaining a fully stocked inventory and ordering food supplies, as needed.

Education

Diploma In Business Management Level 7

Queens Academic Group
Auckland, NZ

Post Graduation Diploma Computer Application -

Lovely Professional University, DE, Jalandhar
01.2013

Bachelor of Commerce Professional -

Aapee Jay Collage of Fine Arts, Jalandhar
01.2012

Skills

  • Decision-Making
  • Customer service focus
  • Work Planning and Prioritization
  • Workplace Safety
  • Training and mentoring
  • Relationship Building
  • Documentation And Reporting
  • Sales Strategies

Hobbies and Interests

Travelling and meeting new people 

Watching Movies and documentaries

Motivational articles and speakers.

Timeline

Multi-Store Manager

SDSS Limited (Multi Super Liquor Stores)
12.2023 - Current

Restaurant & Bar Manager

Tai Tapu Hotel
03.2023 - 11.2023

Multi-Store Manager

Super Liquor Lincoln/Leeston/Burnside
04.2019 - 03.2023

Assistant Store Manager

Super Liquor Lincoln
02.2017 - 04.2019

Assistant Restaurant Manager

Burger King
04.2016 - 02.2017

Shift manager

Burger King

Diploma In Business Management Level 7

Queens Academic Group

Post Graduation Diploma Computer Application -

Lovely Professional University, DE, Jalandhar

Bachelor of Commerce Professional -

Aapee Jay Collage of Fine Arts, Jalandhar
Rohit Gautam