Rory Wood

• I worked a one-off job at a concert in Christchurch.

• Our main job was to quickly prepare alcoholic drinks for the bar staff to hand out to customers.

• Our main focus as a produce assistant is to prepare produce items and then stock the shelves as quickly as possible.

• We are also tasked with cleaning various areas, including using mops and brooms to get rid of stains and rubbish throughout the department.

• We are given a supervisor who also asks us to do various tasks when needed.

• We had to clean our designated areas with equipment that was given to us in a temporary job.

• These tasks included vacuuming, picking up rubbish and sanitizing used areas around the school.

• We used time management skills to get everything done on time.