Experienced with creating vibrant and interactive karaoke sessions. Utilizes exceptional song selection and crowd engagement techniques to elevate event atmosphere. Track record of maintaining lively and organized event flow.
Overview
13
13
years of professional experience
Work History
Karaoke DJ
Local Bars and Private Functions
01.2015 - Current
Delivered high-quality sound output by expertly operating audio equipment during live performances.
Utilized feedback from clients and audience members to continuously improve overall performance quality.
Adapted quickly to any technical issues or unexpected circumstances that arose during events, maintaining professionalism at all times.
Enhanced audience engagement by incorporating interactive elements and personalized song selections into DJ sets.
Maintained a comprehensive library of music tracks, consistently updating it with popular tunes and client requests.
Trained junior DJs in proper use of equipment and best practices for engaging audiences during karaoke nights.
Increased repeat business from clients due to exceptional customer service and ability to cater to specific preferences.
Invested in upgrading and maintaining audio equipment to ensure optimal sound quality at all events.
Fostered a fun, inclusive atmosphere that encouraged both novice and experienced singers to participate in karaoke nights.
Engaged guests at special events by playing fun, lively songs and encouraging dancing.
Contributed to a positive reputation within the industry through consistent delivery of high-quality performances.
Hotel Cleaner
Horeke Hotel Northland
03.2021 - 05.2022
Assisted the hotel in passing inspections by adhering to strict industry guidelines for sanitation and maintenance.
Responded quickly to urgent cleaning requests, demonstrating adaptability while maintaining high standards of cleanliness throughout the property.
Contributed to a pleasant guest experience by maintaining clean and well-stocked restroom facilities throughout the property.
Collaborated with housekeeping team to maintain an organized workflow, ensuring timely completion of tasks.
Enhanced guest satisfaction by maintaining hotel rooms and common areas in pristine condition.
Supported hotel management with inventory control, minimizing waste and ordering necessary supplies as needed.
Prevented pest infestations by consistently performing deep-cleaning duties in high-risk areas such as kitchens and storage spaces.
Reduced health concerns for guests by implementing thorough cleaning procedures to eliminate germs and allergens.
Received frequent positive feedback from guests regarding the cleanliness and presentation of their rooms.
Handled delicate materials carefully during laundry duties, prolonging the lifespan of linens and towels while reducing replacement costs.
Prioritized task completion during peak times or high occupancy periods, demonstrating flexibility in adjusting work schedules to meet the demands of the hotel.
Worked closely with maintenance staff to identify potential repair needs or safety hazards within guest rooms or public spaces, ensuring prompt resolution before impacting guest experiences negatively.
Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
Restocked towels and amenities in bathrooms, bedrooms and kitchen spaces.
Emptied waste paper and other trash from premises and moved to appropriate receptacles.
Eliminated germs and minimized infection risk with expert bathroom and kitchen cleanings.
Restocked cleaning storage cabinets, carts and baskets for easy use.
Scrubbed floors with special cleaners and equipment to achieve deep clean.
Swept high ceilings, tight spaces and around furniture to remove built up dust and cobwebs.
Washed and put away kitchen dishes, utensils and glassware.
Polished fixtures to achieve professional shine and appearance.
Cook
Cafe 287
06.2012 - 11.2014
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Prepared meals efficiently under time constraints for timely service during peak hours.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Prepared food items in compliance with recipes and portioning control guidelines.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Reduced food waste significantly by implementing proper portion control and storage techniques.
Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Adhered to strict food safety guidelines to prevent cross-contamination and ensure a safe dining experience for guests.
Followed recipes and kitchen procedures for consistent food quality, presentation and standards.
Education
No Degree - Computer And Business Studies
EIT Wairoa
EIT Wairoa
Skills
Patience and flexibility
Branding and marketing
Reading the crowd
Equipment setup
Excellent communication skills
Strong vocalist
Trustworthy
Building guest relationships
Event entertainment
Teamwork and collaboration
Problem-solving
Time management
Attention to detail
Multitasking Abilities
Decision-making
Self motivation
Goal setting
Interests
Enjoy participating in Zumba class for overall physical and mental well-being
Backpacking and Hiking
Music
Volunteering
Gardening
Road Trips
I enjoy helping others and giving back to the community
DIY and Home Improvement
Watching Movies and TV Shows
Personal Development and Self-Improvement
Timeline
Hotel Cleaner
Horeke Hotel Northland
03.2021 - 05.2022
Karaoke DJ
Local Bars and Private Functions
01.2015 - Current
Cook
Cafe 287
06.2012 - 11.2014
No Degree - Computer And Business Studies
EIT Wairoa
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