Rosemarie Tuck
Auckland,AUK
Summary
Dynamic and detail-oriented professional with experience as a Butchery Assistant at Pak N Save, excelling in food safety and hygiene. Proven expertise in meat cutting and packaging, ensuring quality and freshness. Recognized for exceptional teamwork and customer service, contributing to a well-organized and efficient kitchen environment.
Experienced with meat preparation, cutting, and packaging. Utilizes efficient techniques to ensure quality and safety standards. Knowledge of maintaining clean and organized workspace, while effectively supporting team goals.
Overview
11
11
years of professional experience
Work History
Butchery Assistant
Pak N Save
Henderson, AUK
10.2017 - 01.2019
- Assisted in meat preparation and packaging to ensure quality and freshness.
- Learned proper food safety practices to maintain a clean work environment.
- Supported team in inventory management, ensuring stock levels were accurate.
- Operated cutting tools safely while adhering to health regulations.
- Provided customer service by answering inquiries about meat selection and preparation methods.
Kitchen Hand
Alley Katz Coffe House
Henderson, AUK
01.2008 - 01.2010
- Assisted in food preparation and ingredient assembly for various menu items.
- Maintained cleanliness and organization of kitchen equipment and workspaces.
- Supported chefs by efficiently washing, chopping, and measuring ingredients.
- Operated kitchen appliances safely to prepare meals and maintain workflow.
Education
Waitakere Collage
Best Training
Skills
- Food safety
- Hygiene and cleanliness
- Packaging and labeling
- Meat cutting expertise
Languages
English
Timeline
Butchery Assistant
Pak N Save
10.2017 - 01.2019
Kitchen Hand
Alley Katz Coffe House
01.2008 - 01.2010
Waitakere Collage
Best Training