Ryan Dokas
Invercargill
Summary
Results-driven Process Operator with experience at Fonterra, skilled in operational efficiency monitoring and safety protocols. Proven ability to enhance equipment performance and ensure product quality through effective collaboration and training. Strong background in standard operating procedures and a commitment to maintaining high safety and cleanliness standards.
Overview
15
15
years of professional experience
Work History
Process Operator
Fonterra
07.2021 - Current
- Operated and monitored processing equipment to ensure optimal performance and safety compliance.
- Conducted routine quality checks to maintain product standards and consistency.
- Collaborated with cross-functional teams to troubleshoot equipment issues and implement solutions.
- Coordinated with other departments such as engineering, maintenance or quality control when necessary for smooth operations.
Butcher
Blue Sky Meats
10.2010 - 06.2021
- Operate meat processing equipment to maintain efficiency and safety protocols.
- Adhere to safety and cleanliness standards and maintained equipment.
- Train new staff on proper meat handling techniques and safety regulations.
- Maintain inventory of meat products, ensuring freshness and rotation compliance.
Education
High School Diploma -
James Hargest High School
Invercargill, NZ12-2009
Skills
- Standard operating procedures
- Operational efficiency monitoring
- Safety protocols and procedures
- Equipment operation
- Housekeeping skills
- Computer skills
Timeline
Process Operator
Fonterra
07.2021 - Current
Butcher
Blue Sky Meats
10.2010 - 06.2021
High School Diploma -
James Hargest High School