Overview
Work History
Education
Skills
Languages
Timeline
Generic

Sahar Sahar

Auckland,AUK

Overview

1
1
year of professional experience

Work History

Restaurant Waiter

Kabul House Restaurant
Mount Roskil, Auckland
12.2023 - Current
  • Supported other wait staff members when needed during peak times; assisted with taking orders from large groups.
  • Resolved customer complaints in a polite manner according to company policy.
  • Assisted guests with making food and beverage selections.
  • Took accurate food and drink orders, using a POS ordering software system.
  • Delivered food to tables in a timely manner while ensuring correct temperatures were maintained.
  • Cleared dishes between courses, refilled drinks as necessary and served any requested condiments or accompaniments.
  • Processed cash payments accurately using a POS system; ensured accuracy of change given to customers.
  • Checked on guests during meals to ensure satisfaction with each course.
  • Maintained cleanliness throughout the dining area during shift; wiped down tables after each seating period.
  • Answered phone calls providing information about restaurant services, hours of operation, menu items .
  • Performed opening and closing duties such as setting up the dining area, restocking supplies and checking equipment for proper functioning at the start of shifts.
  • Provided excellent customer service by anticipating guest needs, responding promptly and acknowledging all guests, however busy and whatever time of day.
  • Greeted customers, provided menus and answered questions about menu items.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Prepared salads, appetizers, and garnishes to assist kitchen staff.
  • Satisfied customers by topping off drinks and offering condiments, napkins and other items.

Food Production Worker

prima deli north LTD
Mount Welington , Auckland
11.2023 - 02.2024
  • Complied with all company policies regarding safety and sanitation regulations.
  • Measured ingredients accurately according to recipes.
  • Received and inspected incoming food products for quality assurance.
  • Organized inventory shelves according to established procedures.
  • Operated machinery to process, package, and store food products.
  • Worked collaboratively with other team members in a fast-paced environment.
  • Cleaned and sanitized work areas and equipment to meet health standards.
  • Restocked packaging materials as needed throughout shift.
  • Stored raw materials properly to prevent spoilage or contamination.
  • Adjusted machine settings based on product specifications.
  • Maintained a clean, safe work environment by adhering to all safety regulations.
  • Labeled finished product containers with required information.
  • Maintained production records, including batch numbers and quantities produced.
  • Set up work stations, prep tables, service counters and steam tables.
  • Broke down, cleaned and sanitized work stations at end of shift.
  • Kept working environment clean and well-organized to promote efficiency and minimize waste.

Caregiver, Special Needs

Muna Elamin
Howick, Auckland
04.2023 - 09.2023
  • Performed light housekeeping duties related to client care such as laundry, changing bed linens or preparing meals.
  • Facilitated communication between clients, family members and medical staff.
  • Provided assistance to special needs individuals with daily activities such as feeding, bathing and dressing.
  • Assisted in the development of life skills such as communication and mobility.
  • Instructed clients on proper use of assistive devices such as wheelchairs, walkers.
  • Encouraged independence by teaching basic self-care tasks such as brushing teeth and washing hands.
  • Maintained accurate records of services rendered for each client.
  • Offered emotional support during difficult times such as illness, hospitalization or bereavement.
  • Helped clients get in and out of beds and wheelchairs.

Education

High School Diploma -

Epsom Girls Grammar School
Auckland, NZ
11-2023

English-as-a-Second-Language Education

Unitec
Auckland, NZ
07-2024

Skills

  • Service Quality
  • Food presentation
  • Order Taking
  • Table Setting
  • Menu knowledge
  • High-volume dining
  • Food inspection
  • Point of Sale (POS) system operations
  • Guest Relations Management
  • Food safety understanding
  • Order Management
  • Food allergy awareness
  • Dish preparation
  • Quality Control
  • POS operation
  • Cash Handling
  • Dining customer service
  • Safe Food Handling
  • Table turnover
  • Table setting arrangements
  • Price memorization
  • Buffet setup and takedown

Languages

Persian
Native/ Bilingual
English
Professional

Timeline

Restaurant Waiter

Kabul House Restaurant
12.2023 - Current

Food Production Worker

prima deli north LTD
11.2023 - 02.2024

Caregiver, Special Needs

Muna Elamin
04.2023 - 09.2023

High School Diploma -

Epsom Girls Grammar School

English-as-a-Second-Language Education

Unitec

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