

"Driven and customer-focused professional with a proven track record in hospitality management, seeking a challenging role as a Duty Manager. Eager to leverage my leadership abilities, operational expertise, and passion for delivering exceptional guest experiences to contribute to the success of a dynamic hotel or restaurant environment. Dedicated to fostering a positive work culture, optimizing operational efficiency, and exceeding revenue targets while maintaining the highest standards of service and quality. Committed to continuous learning and growth, I aim to further develop my leadership skills and make a meaningful impact on the success of the organization."
As an Associate Manager at Domino's, i was overseeing various aspects of restaurant operations to ensure smooth functioning and customer satisfaction. Here are some key responsibilities:
Team management, Customer Service,Inventory Management,Quality Control,Sales and Revenue Growth,Health and Safety Compliance and Training and Development.
Trainee my role in various aspects of operations, learning the ropes of both culinary skills and managerial responsibilities.
over time, i learnt about inventory management, ordering supplies, and ensuring proper stock levels of ingredients and kitchen tools.