Service Crew Member
Grab a tea
Bohol, Tagbilaran City
08.2024 - 01.2025
- Restocked napkins, condiments and utensils at self-service areas during slow periods.
- Tailored orders to address customer allergies and gluten concerns.
- Maintained a clean work area throughout the shift.
- Completed opening, closing and shift change tasks by following company guidelines.
- Took orders from patrons and input selections into store computer system.
- Oversaw inventory in buffet and reported replacement needs to kitchen management.
- Packed fast food products in approved containers, cups, and bags.
- Served many guests per day in busy setting by delivering exceptional service and support to every person.
- Cross-trained new employees by explaining rules, procedures, and job responsibilities.
- Restocked supplies, removed trash and cleaned areas.
- Warmly greeted visitors to promote great customer service and positive ordering experience.
