Sarena Macdonald-Timoti

• Picked items/food and stacked them on pallets to be transported to local supermarkets.

• Operated an Electric Pallet Jack to move easily and freely around the Distribution Centre.

• Proved successful working within tight deadlines and a fast-paced environment.

• Maintained a clean and organized work environment, promoting safety and productivity.

• Worked effectively in fast-paced environments.
• Maintained a clean and organized workspace, contributing to a positive and safe work environment.
• Cooked menu items according to specified instructions.
• Handled high-pressure situations gracefully, maintaining professionalism even during peak business periods.
• Communicated with team members to ensure smooth workflow during peak hours, optimizing service efficiency.
• Practiced proper safety and sanitation standards.
• Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
• Trained and assisted new kitchen staff members
• Prepared ingredients for menu items.

• Greeted customers, helped locate merchandise, and suggested suitable options.
• Replenished sales floor merchandise and organized shelves, racks, and bins for optimal appearance.
• Demonstrated strong communication skills when collaborating with fellow employees or assisting customers with inquiries or concerns.
• Balanced and organized cash register by handling cash, counting change, and storing coupons.
• A main key holder for the building, responsible for opening and closing the store daily.