Summary
Overview
Work History
Education
Skills
Timeline
References
Generic

Saskia Stewart

Te Aroha,WKO

Summary

  • Reliable and hardworking individual with a proven track record in customer service and food safety.
  • Known for strong teamwork and problem-solving abilities.
  • worked with my older sibling spinning and packing his honey into pots making sure they are up to standard for customers.
  • I am available full time
  • I have my restricted licence and a reliable form of transport

Overview

2
2
years of professional experience

Work History

Front of House Employee

GRAND TAVERN Bar & Grill
10.2025 - Current
  • Provided exceptional customer service, ensuring positive dining experiences for guests.
  • Maintained cleanliness and organization of dining area, adhering to health and safety standards.
  • Processed customer orders efficiently using point-of-sale systems, minimizing wait times.
  • Collaborated with kitchen staff to ensure timely food delivery and quality service.

Kitchen Hand

Taj Indian Restaurant
03.2024 - 10.2024
  • Assisted with food preparation, ensuring adherence to hygiene and safety standards
  • Maintained cleanliness of kitchen equipment and work areas to support efficient operations
  • Followed proper food storage procedures to minimize waste and maintain freshness

Education

Te Aroha Collage
Te Aroha, NZ

Skills

  • Strong work ethic
  • Customer service
  • Problem-solving
  • Team collaboration
  • Cash handling proficiency
  • Time management
  • Food safety knowledge
  • Stock management
  • Cleaning and sanitation

Timeline

Front of House Employee

GRAND TAVERN Bar & Grill
10.2025 - Current

Kitchen Hand

Taj Indian Restaurant
03.2024 - 10.2024

Te Aroha Collage

References

Ken Rowe -2024 head of food at Te aroha collage 

- 106 Stanley Avenue, Te aroha 3220


Ravi Rana- current manager restaurant side of the grand tavern 

- 81 whitaker street , Te aroha 3320

02040621604

Saskia Stewart